Pahari rajma is often eaten with rice and is smaller in size than regular rajma. It's high in protein, fiber, folate, manganese, phosphorus, potassium, copper, magnesium, zinc, iron, thiamine, vitamin B6, riboflavin, nia...
Read MorePahari rajma is often eaten with rice and is smaller in size than regular rajma. It's high in protein, fiber, folate, manganese, phosphorus, potassium, copper, magnesium, zinc, iron, thiamine, vitamin B6, riboflavin, nia...
Read MorePahari rajma is often eaten with rice and is smaller in size than regular rajma. It's high in protein, fiber, folate, manganese, phosphorus, potassium, copper, magnesium, zinc, iron, thiamine, vitamin B6, riboflavin, niacin, and calcium. It's also a good source of potassium and magnesium, which are essential minerals for maintaining cardiovascular health
Country of origin | India |
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Common name | Rajma |
Net Quantity | 1000 gram |
Manufacturer or packer name | The Paryas FPC |
Manufacturer or packer address | 175021 Jhungi (Mandi) |
Manufacturing Date | 12/03/2024 |
contact details consumer care | 080918 64778 |