Country of origin | India |
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Common name | Kodo atta |
Net Quantity | 500 gram |
Manufacturer or packer name | THE PARYAS FARMER PRODUCER COPERATIVE SOCIETY LIMITED |
Manufacturer or packer address | VPO Jhungi, Tehsil Nihri, Distt. Mandi, HP (175031) |
Manufacturing Date | 06/2024 |
contact details consumer care | 080918 64778 |
Kodo atta, also known as kodra atta, is a gluten-free flour made from kodo millet, a small, drought-resistant cereal grain. It's high in fiber, protein, vitamins, minerals, and antioxidants, and has many potential health benefits:
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Paryas FP Cop. Society Ltd.