Country of origin | India |
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Brand | Manna Salva Pickles |
Net Quantity | 500 gram |
Additive info | No Additives were added |
Expiry Date | Best before 9 months from manufacturing date |
Weight | 500 g |
Food type | veg |
Nutritional information | Garlic pickle is a good source of vitamins and minerals, including vitamin C, vitamin B6, and potassium. It is also a good source of antioxidants, which can help to protect your cells from damage. Garlic pickle can help to improve digestion and can also help to boost your immune system. It is a low-calorie condiment that can be enjoyed as part of a healthy diet. |
Instructions | • As a Side Dish: Serve with meals like rice, dal, or roti for added flavor. • In Sandwiches: Add to sandwiches or wraps for a tangy kick. • With Snacks: Use as a dip with snacks like papad or samosas. • In Stir-Fries: Mix into stir-fried vegetables for extra seasoning. Use Sparingly: Pickles are often high in sodium, so enjoy them in moderation. |
contact details consumer care | Mannaa Salva Pickle Home, [email protected], +919392899888 |
Manna Salava Garlic Pickle is a delicious and flavorful pickle made with fresh garlic, spices, and oil. It is a great condiment for any meal, and can be enjoyed as a side dish or as a topping for sandwiches, burgers, and salads.
This pickle is made with the finest ingredients, including fresh garlic, red chili powder, groundnut oil, mustard powder, methi seeds, rock salt, tamarind, and other spices. It is a great source of vitamins and minerals, and is also a good source of antioxidants.
Manna Salava Garlic Pickle is a delicious and healthy way to add some flavor to your meals. It is a great addition to any pantry, and is sure to be a hit with your family and friends.
Benefits of Garlic Pickle
How to Use Garlic Pickle
Garlic pickle can be enjoyed in a variety of ways. It can be used as a condiment for sandwiches, burgers, and salads. It can also be used as a topping for pizza or pasta. Garlic pickle is a great addition to any charcuterie board or appetizer platter.
Storage
Garlic pickle should be stored in a cool, dry place. Once opened, it should be refrigerated and consumed within 2-3 months.
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Mannaa Salva Pickle Home