Country of origin | India |
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Brand | Abhi Pickles |
Net Quantity | 500 gram |
Additive info | No Additives were added |
Weight | 500 g |
Food type | veg |
Nutritional information | This pickle is popular in South Indian cuisine and is rich in vitamins, minerals, and antioxidants. Gongura pickle adds a unique flavor to rice, rotis, and snacks, enhancing dishes with its zesty and slightly spicy profile. Enjoy it in moderation for a deliciously tangy addition to your meals! |
Instructions | • As a Side Dish: Serve with meals like rice, dal, or roti for added flavor. • In Sandwiches: Add to sandwiches or wraps for a tangy kick. • With Snacks: Use as a dip with snacks like papad or samosas. • In Stir-Fries: Mix into stir-fried vegetables for extra seasoning. • Use Sparingly: Pickles are often high in sodium, so enjoy them in moderation. |
contact details consumer care | Abhi Pickles, [email protected], +919063761338 |
ABHI PICKLES Gongura Pickle
Looking for a delicious and authentic Indian pickle? Look no further than ABHI PICKLES Gongura Pickle! Made with fresh, hand-picked gongura leaves, this pickle is sure to please your taste buds.
Gongura pickle is a popular South Indian pickle made from the leaves of the gongura plant. It has a sour and spicy flavor and is often used as a condiment with rice, dosa, and idli.
Our gongura pickle is made with the finest ingredients, including fresh gongura leaves, mustard seeds, fenugreek seeds, and red chili powder. It is then slow-cooked in a traditional clay pot to perfection. The result is a delicious and flavorful pickle that is sure to be a hit with your family and friends.
ABHI PICKLES Gongura Pickle is a great way to add some spice to your meals. It is also a good source of vitamins and minerals, including iron, calcium, and vitamin C.
If you are looking for a delicious and authentic Indian pickle, be sure to try ABHI PICKLES Gongura Pickle! You won't be disappointed.
Benefits of ABHI PICKLES Gongura Pickle:
Order your jar of ABHI PICKLES Gongura Pickle today!
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