MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
65865926ea235a9827e196ddSWEET MANGO PICKLESWEET MANGO PICKLE

Sweet mango pickle, also known as meetha achaar, is a delightful and flavorful condiment that balances the natural sweetness of ripe mangoes with a blend of spices. The taste of sweet mango pickle can vary based on regional variations and personal preferences, but here are some common flavor characteristics:

  1. Sweetness: The primary taste is sweetness, derived from ripe mangoes. The sweetness can be enhanced with the addition of sugar, jaggery, or other sweetening agents.

  2. Mango Flavor: The ripe mangoes used in sweet mango pickle contribute a distinct and rich mango flavor. This flavor is often intensified through the pickling process.

  3. Mild Tartness: Even though it's a sweet pickle, there may be a subtle tartness present, especially if the recipe includes ingredients like tamarind or vinegar.

  4. Spices: Sweet mango pickle typically incorporates a mix of spices that complement the sweetness. Common spices may include cinnamon, cloves, cardamom, and sometimes a hint of black pepper.

  5. Aromatic: The use of aromatic spices adds depth to the flavor profile, making the sweet mango pickle not only sweet but also savory and aromatic.

  6. Ginger and Garlic: Some recipes may include ginger and garlic, adding a mild pungency and savory undertone to the overall taste.

  7. Warmth from Spices: Spices like cinnamon and cloves can impart a warm and comforting element to the pickle's taste.

  8. Syrupy Consistency: Sweet mango pickle often has a syrupy or jam-like consistency, which makes it easy to spread on bread or use as a condiment.

  9. Versatility: Sweet mango pickle is versatile and can be enjoyed in various ways. It can be paired with bread, crackers, or cheese, or used as a condiment to complement both savory and sweet dishes.

  10. Traditional Variations: Different regions and cultures may have their own unique variations of sweet mango pickle, incorporating local flavors and spices.

MS-DY3NBF-1U2F8
INR150In Stock
AUSTERE STORE
11
Visit the AUSTERE STORE Store

SWEET MANGO PICKLE

Be the first to review this product
VegVeg

Sweet mango pickle, also known as meetha achaar, is a delightful and flavorful condiment that balances the natural sweetness of ripe mangoes with a blend of spices. The taste of sweet mango pickle can vary based on regional variations and perso...

Read More

Key Attributes

BrandAUSTERE STORE
Net Quantity11 unit
Dimensions12L x 12W x 12H cm
View full attributes

Sweet mango pickle, also known as meetha achaar, is a delightful and flavorful condiment that balances the natural sweetness of ripe mangoes with a blend of spices. The taste of sweet mango pickle can vary based on regional variations and personal preferences, but here are some common flavor characteristics:

  1. Sweetness: The primary taste is sweetness, derived from ripe mangoes. The sweetness can be enhanced with the addition of sugar, jaggery, or other sweetening agents.

  2. Mango Flavor: The ripe mangoes used in sweet mango pickle contribute a distinct and rich mango flavor. This flavor is often intensified through the pickling process.

  3. Mild Tartness: Even though it's a sweet pickle, there may be a subtle tartness present, especially if the recipe includes ingredients like tamarind or vinegar.

  4. Spices: Sweet mango pickle typically incorporates a mix of spices that complement the sweetness. Common spices may include cinnamon, cloves, cardamom, and sometimes a hint of black pepper.

  5. Aromatic: The use of aromatic spices adds depth to the flavor profile, making the sweet mango pickle not only sweet but also savory and aromatic.

  6. Ginger and Garlic: Some recipes may include ginger and garlic, adding a mild pungency and savory undertone to the overall taste.

  7. Warmth from Spices: Spices like cinnamon and cloves can impart a warm and comforting element to the pickle's taste.

  8. Syrupy Consistency: Sweet mango pickle often has a syrupy or jam-like consistency, which makes it easy to spread on bread or use as a condiment.

  9. Versatility: Sweet mango pickle is versatile and can be enjoyed in various ways. It can be paired with bread, crackers, or cheese, or used as a condiment to complement both savory and sweet dishes.

  10. Traditional Variations: Different regions and cultures may have their own unique variations of sweet mango pickle, incorporating local flavors and spices.

Country of originIndia
BrandAUSTERE STORE
Net Quantity11 unit
Additive infoPreservatives: Sodium Benzoate: It is a commonly used preservative in food products to inhibit the growth of microorganisms and extend shelf life. Acidity Regulators: Citric Acid: Citric acid is a natural acid found in citrus fruits and is used as an acidity regulator. It can contribute to the tanginess of the pickle. Emulsifiers or Stabilizers: Modified Food Starch: Modified food starch can be used as a stabilizer to improve the texture and consistency of the pickle. Antioxidants: Ascorbic Acid (Vitamin C): Ascorbic acid may be added as an antioxidant to prevent oxidation and maintain the color of the pickle. Coloring Agents: Turmeric Extract or Annatto: While turmeric powder is a natural ingredient used for coloring, some products might use concentrated extracts or annatto to enhance or standardize the color. Flavor Enhancers: Monosodium Glutamate (MSG): In some processed foods, MSG may be used as a flavor enhancer. However, its use can vary, and many pickles do not contain MSG. Natural Flavors: Natural Mango Flavor: In some commercial products, natural mango flavor or extract may be used to intensify the mango flavor. Vegetable Oil: Edible Oil: While traditional recipes may use mustard oil, commercially produced pickles may use other edible oils.
Batch numberA4
Expiry Date10 MONTHS
Weight850 g
Dimensions12L x 12W x 12H cm
Product Dimensions12L x 12W x 12H cm
Food typeveg
IngredientsIngredients:Ripe Mangoes: Select sweet and ripe mangoes for the best flavor. The mangoes are typically peeled and cut into bite-sized pieces. Sugar: Sweet mango pickle gets its sweetness from sugar. The amount of sugar can vary based on personal preference and the specific recipe. Spices: Mustard Seeds: Whole mustard seeds or ground mustard are often used to add a distinct flavor. Fenugreek Seeds: Fenugreek seeds contribute a slightly bitter taste and are a common spice in mango pickle recipes. Nigella Seeds (Kalonji): These small black seeds add a unique flavor to the pickle. Fennel Seeds: Fennel seeds provide a hint of licorice flavor. Turmeric Powder: Turmeric not only adds color but also imparts a warm, earthy flavor. Red Chili Powder: Adds heat and spice to the pickle. The amount can be adjusted based on spice preferences. Salt: Enhances the overall flavor of the pickle.
Nutritional informationNutritional Content of Sweet Mango Pickle (per serving, approximately 1 tablespoon): Calories: The calorie content can vary, but it's typically in the range of 20 to 30 calories per tablespoon. Carbohydrates:Total Carbohydrates: Around 5 to 7 grams per tablespoon. Sugars: The sugar content will be significant due to the sweetness of the pickle, usually in the range of 4 to 6 grams per tablespoon. Fat:Total Fat: Negligible or very low in fat. Protein:Protein content is minimal, typically less than 1 gram per tablespoon. Dietary Fiber:Fiber content may vary but is generally low, around 0.5 to 1 gram per tablespoon. Vitamins and Minerals:The presence of vitamins and minerals depends on the ingredients used. Mangoes naturally provide vitamin C, vitamin A, and potassium. Spices:The spices used in the pickle, such as mustard seeds, fenugreek seeds, and others, may contribute small amounts of nutrients and phytochemicals.
InstructionsIngredients: Ripe Mangoes: Select sweet and ripe mangoes for the best flavor. The mangoes are typically peeled and cut into bite-sized pieces. Sugar: Sweet mango pickle gets its sweetness from sugar. The amount of sugar can vary based on personal preference and the specific recipe. Spices: Mustard Seeds: Whole mustard seeds or ground mustard are often used to add a distinct flavor. Fenugreek Seeds: Fenugreek seeds contribute a slightly bitter taste and are a common spice in mango pickle recipes. Nigella Seeds (Kalonji): These small black seeds add a unique flavor to the pickle. Fennel Seeds: Fennel seeds provide a hint of licorice flavor. Turmeric Powder: Turmeric not only adds color but also imparts a warm, earthy flavor. Red Chili Powder: Adds heat and spice to the pickle. The amount can be adjusted based on spice preferences. Salt: Enhances the overall flavor of the pickle. Asafoetida (Hing): A pinch of asafoetida is often used for its distinctive, savory flavor. Vinegar: Some recipes call for vinegar, which adds tanginess to the pickle. The type of vinegar can vary. Edible Oil: Mustard oil is commonly used in traditional recipes, but other neutral oils can be used as well.
contact details consumer care[email protected]

Other Products from seller AUSTERE STORE

₹150MRP ₹45066%
11 unit
Add to Cart
AUSTERE STORE
Sold By: AUSTERE STORE
Distance: 18.2 km
  • Not Cancellable
  • Not Returnable