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THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED
Chana Dal
1 kilogram
₹160
| Country of origin | India |
|---|---|
| Brand | THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED |
| Common name | Chana Dal |
| Net Quantity | 1 kilogram |
| Weight | 1000 g |
| Manufacturer or packer name | THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED ADAMPUR |
| Manufacturer or packer address | Near Shiv Mahima Krishi Yantra, VPO Kabrel, Hisar, Haryana (125052) |
| Manufacturing Date | 07/2024 |
| Instructions | **Instructions for Using Chana Dal** 1. **Preparation:** - **Rinsing:** Start by rinsing the Chana Dal thoroughly under cold water to remove any dust or impurities. - **Soaking (Optional):** For a softer texture and quicker cooking, soak the dal in water for 1-2 hours. If you're short on time, you can skip this step, but soaking is recommended for best results. 2. **Cooking:** - **Stovetop Method:** - **Boiling:** In a pot, add 1 cup of soaked or unsoaked Chana Dal and 3 cups of water. Bring to a boil over medium heat. - **Simmer:** Reduce the heat to low, cover the pot, and simmer for 30-40 minutes, or until the dal is tender. Stir occasionally and add water as needed to maintain desired consistency. - **Seasoning:** Add salt, spices, and other seasonings towards the end of cooking to taste. You can also incorporate vegetables, herbs, or proteins for a complete meal. - **Pressure Cooker Method:** - **Cooking:** Add 1 cup of Chana Dal and 2.5 cups of water to the pressure cooker. Cook on medium heat for 3-4 whistles, or until the dal is soft. Adjust the cooking time based on whether you soaked the dal beforehand. - **Seasoning:** Release the pressure, then season with salt and spices as desired. 3. **Serving Suggestions:** - Enjoy Chana Dal as a main dish with rice or roti. - Use it as a base for dals, soups, or stews. - Incorporate it into salads or as a filling for savory snacks. 4. **Storage:** - Store uncooked Chana Dal in an airtight container in a cool, dry place. It will stay fresh for several months. - Cooked Chana Dal can be refrigerated for up to 3-4 days or frozen for longer storage. Enjoy the wholesome goodness of our Chana Dal in your favorite recipes! |
| Storage conditions | **Storage Conditions for Chana Dal** To maintain the freshness and quality of Chana Dal, follow these storage guidelines: 1. **Uncooked Chana Dal:** - **Container:** Store in an airtight container to prevent moisture and contaminants. - **Location:** Keep in a cool, dry place away from direct sunlight and heat sources. - **Temperature:** Ideal storage temperature is between 50°F to 70°F (10°C to 21°C). Avoid storing in areas with high humidity or fluctuating temperatures. - **Shelf Life:** Properly stored, uncooked Chana Dal can remain fresh for up to 6-12 months. 2. **Cooked Chana Dal:** - **Container:** Transfer to an airtight container or cover tightly with plastic wrap. - **Refrigeration:** Store in the refrigerator at or below 40°F (4°C). It should be consumed within 3-4 days. - **Freezing:** For longer storage, place cooked Chana Dal in freezer-safe containers or bags. It can be frozen for up to 2-3 months. Thaw in the refrigerator before reheating. 3. **General Tips:** - **Check for Freshness:** Regularly inspect Chana Dal for signs of spoilage, such as off odors or discoloration. - **Avoid Contamination:** Use clean utensils when handling and avoid exposure to moisture. By following these storage conditions, you ensure that your Chana Dal remains fresh and flavorful, ready to enhance your meals. |
| contact details consumer care | 8059292072 |
**Chana Dal - THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED**
Elevate your culinary creations with our premium Chana Dal, exclusively from THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED. Our Chana Dal is sourced from the heart of our cooperative's farm, embodying our commitment to quality and sustainable agriculture.
**Product Highlights:**
- **Pure and Natural:** Grown using traditional farming methods, our Chana Dal is free from pesticides and artificial additives, ensuring a wholesome and natural product.
- **Rich in Nutrients:** Packed with protein, fiber, and essential vitamins, this dal supports a healthy lifestyle and adds a nutritious boost to your meals.
- **Superior Quality:** Carefully sorted and cleaned, our Chana Dal offers a consistent texture and flavor, perfect for a wide range of dishes, from hearty soups to savory curries.
- **Sustainable Farming:** By choosing our Chana Dal, you support local farmers and sustainable practices, contributing to the growth and development of our community.
**Versatile Uses:**
Ideal for making traditional Indian dishes such as Chana Dal Curry, Pulao, or even as a nutritious addition to salads and soups. Its rich, nutty flavor enhances any recipe.
**Packaging:**
Available in various sizes to suit your needs, our Chana Dal is packaged in eco-friendly materials, ensuring freshness and quality from our farm to your table.
Experience the taste of tradition and the benefits of supporting local agriculture with THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED’s Chana Dal. Taste the difference, and make every meal a wholesome delight.
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THE ADAMPUR PROGRESSIVE FPO COOPERATIVE MULTIPURPOSE SOCIETY LIMITED
Cancellable
Not Returnable
