Zaycca's Punjabi Garam Masala is a robust and aromatic blend of spices, capturing the essence of traditional Punjabi cuisine. This vibrant mix adds warmth, depth, and a touch of fire to your dishes, bringing the authentic flavors of Punjab to your kitchen.

Key Spices and Flavor Profile:

This masala boasts a symphony of flavors, with three key notes taking center stage:

Warm & Earthy: Coriander and cumin seeds create a grounding base, complemented by the warmth of cassia and cinnamon.

Spicy & Piny: Black pepper and cloves add a touch of heat and a distinct piney aroma, balanced by the subtle sweetness of fennel seeds.

Floral & Complex: Rose petals and stone flower lend a delicate floral note, while kasoori methi adds a layer of earthy complexity.

Ideal for:

* Creating authentic Punjabi dishes like Butter Chicken, Chole (Chickpea Curry), and Rajma (Kidney Bean Curry).

* Adding depth and warmth to any curry, be it chicken, lamb, or vegetable-based.

* Enhancing the flavor of Tandoori dishes and grilled meats.

* Infusing rice dishes like biryani and pulao with a touch of Punjabi flair.

* Sprinkling over finished dishes for a final burst of flavor and aroma.

Health Benefits:

Many of the spices in this blend offer potential health benefits. Coriander and cumin aid digestion, while black pepper boosts metabolism. Ginger can help relieve nausea, and turmeric has anti-inflammatory properties.

Trivia:

Did you know that Punjabi cuisine is known for its rich flavors and generous use of spices? This garam masala is a testament to that tradition, bringing the essence of Punjabi cooking to your fingertips.

Directions for Use:

Punjabi Garam Masala is a versatile blend that can be used in various ways:

* Add it to curries, stews, and lentil dishes during the cooking process for a burst of flavor and aroma.

* Use it as a dry rub for meats and vegetables before grilling or roasting.

* Sprinkle it over finished dishes for a final touch of warmth and complexity.

* Experiment and discover your own unique ways to incorporate this vibrant blend into your culinary creations.

With Zaycca's Punjabi Garam Masala, you can bring the bold and delicious flavors of Punjab to your kitchen and create dishes that will tantalize your taste buds.

Storage Instructions:

Store in an airtight container in a cool, dark place for up to 12 months to preserve freshness and aroma.