MRP ₹300
Country of origin | India |
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Brand | YUM YUM |
Net Quantity | 400 gram |
Additive info | Instant porridge typically includes a variety of additives aimed at enhancing flavor, texture, shelf-life, and nutritional value. These additives can vary depending on the specific brand and formulation. Here are some common additives you might find in instant porridge: Thickeners and Stabilizers: Guar Gum: Acts as a thickening agent. Xanthan Gum: Another thickening agent commonly used to improve texture. Pectin: A natural thickening agent often used in fruit-flavored instant porridges. Sweeteners: Sugar: While some instant porridge varieties contain added sugar for sweetness, others may use natural sweeteners like honey or maple syrup. Artificial Sweeteners: Some sugar-free varieties may contain artificial sweeteners such as aspartame, sucralose, or stevia. Flavor Enhancers: Natural Flavors: Extracts derived from natural sources like fruits, nuts, or spices. Artificial Flavors: Synthetic compounds used to mimic natural flavors. Preservatives: Sodium Benzoate: A commonly used preservative to extend the shelf life of the product. Potassium Sorbate: Another preservative used to inhibit the growth of mold and yeast. Fortifying Agents: Vitamins and Minerals: Some instant porridge products may be fortified with vitamins and minerals to enhance their nutritional profile. Common fortifications include iron, calcium, and various B vitamins. Emulsifiers: Soy Lecithin: Used as an emulsifier to improve the texture and consistency of the porridge. |
Food type | veg |
Nutritional information | Creating a nutritional profile for a generic "Instant Porridge" without specific flavorings like honey can still provide a useful overview. Instant porridge, especially when based on oats, is a nutritious option that offers a good balance of carbohydrates, protein, and fiber, making it a hearty breakfast choice. Below is an estimated nutritional information for a typical serving of instant oat porridge (about 40g of dry mix), which usually just requires the addition of hot water or milk. Please note, the actual values can vary between brands and specific products. Nutritional Information per 40g Serving of Instant Oat Porridge Energy: 150-160 kcal Protein: 4-5g Total Fat: 2-3g Saturated Fat: 0.5g Trans Fat: 0g Cholesterol: 0mg Carbohydrates: 27-30g Dietary Fiber: 3-4g Sugars: 1-2g (varies if sweeteners or flavorings are added) Sodium: 0-100mg (depends on whether salt is added during processing) Vitamins and Minerals Calcium: 20mg (2% DV) Iron: 1.8mg (10% DV) Potassium: 105mg (2-3% DV) Magnesium: (variable, not always listed, but oats are a good source) Vitamins (B vitamins in particular, amounts vary): Including B1 (Thiamine), B2 (Riboflavin), B3 (Niacin), and sometimes fortified with Vitamin D and others. |
Instructions | Keep cool and dry place. |
contact details consumer care | 9810180593 |
This sugar free contains whole wheat makes this exquisite natural product and delicious. This ready to eat sugar free can be consumed with hot or cold milk, on curd and pastries.
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