Country of origin | India |
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Common name | Sesame seeds |
Net Quantity | 1 kilogram |
Additive info | One of the more intuitive aspects is that the protein content of black sesame seeds is higher than that of white sesame seeds. |
Expiry Date | Use Before 1 year. packing Date |
Food type | veg |
Manufacturer or packer name | Piploda Farmer Producer Company Limited |
Manufacturer or packer address | 51 badayla mata ji piploda ,Ratlam Madhya Pradesh 457331 |
Manufacturing Date | 02/2024 |
Nutritional information | Studies have revealed that sesame seeds are not only packed with nutrients but also have an impressive composition. They contain approximately 21.9% protein and 61.7% fat, making them a great source of these essential macronutrients. |
Instructions | White sesame seeds are be roasted and eaten as snack. It can also be added to breads, cookies, salad dressing, and vegetables dishes. White sesame seeds can be added to curries, stir-fries, desserts and dips. They can also be added to rice dishes in a roasted form. |
contact details consumer care | Piploda Farmer Producer Company Limited, [email protected], +917247456322 |
Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Like other nuts and foods, it can trigger allergic reactions in some people.
Excellent Source of minerals, especially Manganese and copper. Sesame seeds gives rich, delicate nutty flavor, almost invisible crunch to your dishes.
Sesame Seeds said to be Phytosterols lower cholesterol significantly. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be baked into crackers, often in the form of sticks.
Packed in a seal pack bag and the completely sealed to preserve aroma, purity and to avoid any contamination.
Store the sesame seeds in a air tight glass or stainless steel container or vessel and keep it in cool and dry place
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Piploda Farmer Producer Company Limited