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666be2f0c2d51f0032ab32cfUrad DalUrad Dal

Urad Dal - Nutritious, Versatile Black Gram Lentils

 

Introduce the rich taste and exceptional nutrition of Premium Urad Dal to your kitchen. Also known as black gram lentils, Urad Dal is a staple in Indian cuisine and is revered for its health benefits and culinary versatility. Sourced from the finest farms, our Urad Dal is meticulously cleaned and packaged to ensure the highest quality.

Key Features:

- High Nutritional Value: Packed with protein, fiber, vitamins, and minerals essential for a balanced diet.

- Heart Healthy: Low in fat and cholesterol-free, making it an excellent choice for heart health.

- Versatile Use: Perfect for a variety of dishes, including dals, soups, curries, and traditional Indian preparations like idli, dosa, and vada.

- Organic and Non-GMO: Grown without synthetic pesticides and genetically modified organisms, ensuring a natural and healthy product.

- Easy to Cook: Cooks quickly and absorbs flavors well, making it a favorite in both simple and elaborate recipes.

Health Benefits:

- Supports Digestion: High in dietary fiber, promoting healthy digestion and preventing constipation.

- Rich in Iron: A great source of iron, which is essential for maintaining healthy blood levels.

- Boosts Energy: High in complex carbohydrates, providing sustained energy throughout the day.

- Supports Bone Health: Contains important minerals like calcium and magnesium, which are crucial for bone health.

How to Use:

  1. Rinse and Soak: Rinse Urad Dal thoroughly under cold water and soak for 4-6 hours or overnight for better digestion and quicker cooking.
  2. Cooking Instructions: Add 1 cup of soaked Urad Dal to 3 cups of water, bring to a boil, then simmer for 25-30 minutes until tender. Adjust water for desired consistency.
  3. Recipe Ideas: Use it to make creamy dals, hearty soups, nutritious salads, or fermented dishes like idli and dosa batter.

Why Choose Our Urad Dal:

- Quality Assurance: We ensure the highest quality through stringent testing and quality checks.

- Sustainable Farming: Our dal is sourced from sustainable farms that practice eco-friendly agriculture.

- Customer Satisfaction: Committed to providing the best products and customer experience.

 

Order now and enjoy the wholesome goodness of Urad Dal!

 

 

 

MS-TF5XAETJE
INR150In Stock
Bharatpur Tribal Farmer Producer Company
11
Bharatpur Tribal Farmer Producer Company

Urad Dal

1000 gram
₹150

MRP ₹200

25% OFF

Country of originIndia
BrandBharatpur Tribal Farmer Producer Company
Common nameBlack Gram
Net Quantity1000 gram
Expiry DateBest Before 12 months
Manufacturer or packer nameBharatpur Tribal Farmer Producer Company
Manufacturer or packer addressFutcher of Children English Medium School Janakpur, 34/12, Ward No. 12, Jawaritola, Khaspara, Teshil- Bharatpur, Janakpur, Korea, Chhattisgarh, 497778
Manufacturing Date06/2024
contact details consumer care6372894205
WarrantyBest Before 12 months

Urad Dal - Nutritious, Versatile Black Gram Lentils

 

Introduce the rich taste and exceptional nutrition of Premium Urad Dal to your kitchen. Also known as black gram lentils, Urad Dal is a staple in Indian cuisine and is revered for its health benefits and culinary versatility. Sourced from the finest farms, our Urad Dal is meticulously cleaned and packaged to ensure the highest quality.

Key Features:

- High Nutritional Value: Packed with protein, fiber, vitamins, and minerals essential for a balanced diet.

- Heart Healthy: Low in fat and cholesterol-free, making it an excellent choice for heart health.

- Versatile Use: Perfect for a variety of dishes, including dals, soups, curries, and traditional Indian preparations like idli, dosa, and vada.

- Organic and Non-GMO: Grown without synthetic pesticides and genetically modified organisms, ensuring a natural and healthy product.

- Easy to Cook: Cooks quickly and absorbs flavors well, making it a favorite in both simple and elaborate recipes.

Health Benefits:

- Supports Digestion: High in dietary fiber, promoting healthy digestion and preventing constipation.

- Rich in Iron: A great source of iron, which is essential for maintaining healthy blood levels.

- Boosts Energy: High in complex carbohydrates, providing sustained energy throughout the day.

- Supports Bone Health: Contains important minerals like calcium and magnesium, which are crucial for bone health.

How to Use:

  1. Rinse and Soak: Rinse Urad Dal thoroughly under cold water and soak for 4-6 hours or overnight for better digestion and quicker cooking.
  2. Cooking Instructions: Add 1 cup of soaked Urad Dal to 3 cups of water, bring to a boil, then simmer for 25-30 minutes until tender. Adjust water for desired consistency.
  3. Recipe Ideas: Use it to make creamy dals, hearty soups, nutritious salads, or fermented dishes like idli and dosa batter.

Why Choose Our Urad Dal:

- Quality Assurance: We ensure the highest quality through stringent testing and quality checks.

- Sustainable Farming: Our dal is sourced from sustainable farms that practice eco-friendly agriculture.

- Customer Satisfaction: Committed to providing the best products and customer experience.

 

Order now and enjoy the wholesome goodness of Urad Dal!

 

 

 

BHARATPUR TRIBAL FARMER PRODUCER COMPANY LIMITED

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BHARATPUR TRIBAL FARMER PRODUCER COMPANY LIMITED

Not Cancellable
Not Returnable