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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
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9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
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666042b95eac410161e4076aSweet mango pickleSweet mango pickle

To keep the mango pickles fresh till the next mango season, you may fill them up in small jars and refrigerate. This way, you will be opening a small jar which gets exhausted before absorbing much moisture, and the other jars remain fresh for a longer time as they are not exposed to moisture.

MS-IRG-LLJL5
INR99In Stock
11

Sweet mango pickle

Veg
250 gram
₹99

MRP ₹110

10% OFF

Country of originIndia
Net Quantity250 gram
Additive infoMango Pickle is a traditional Indian condiment made with raw unripe green mangoes, spices and oil. In India, pickles are relished as a side in every meal. It is eaten with dal-rice, dal-roti, parathas & even with many breakfast dishes.
Food typeveg
Nutritional informationMango pickle, a staple in Indian households, offers health benefits with antioxidants, vitamins, and minerals like turmeric, fenugreek, mustard seeds, and asafoetida to support skin, vision, digestion, neutralize free radicals, stimulate appetite, improve nutrient absorption, boost immunity, regulate blood sugar
InstructionsPreparation of Mango Pickle: 1. Get green mangoes. 2. Wash them in water. 3. Cut into pieces. Then the pieces are dried for some days in the sun. 4. Various species such as salt, mustard oil, roasted fenugreek and nigella, and red chili powder are mixed with the pieces of mangoes. Note: Salt acts as a preservative in vegetable pickles. 5. The mixture is kept in a big flat pot in the sun for some days, till the slice turn pale yellow. 6. Pack the pickle in a glass jar and covered it with a thin layer of mustard oil. The pickle will be ready in 2-3 weeks.
contact details consumer care7001645542

To keep the mango pickles fresh till the next mango season, you may fill them up in small jars and refrigerate. This way, you will be opening a small jar which gets exhausted before absorbing much moisture, and the other jars remain fresh for a longer time as they are not exposed to moisture.

PANCHAMAY FARMERS PRODUCER COMPANY

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PANCHAMAY FARMERS PRODUCER COMPANY

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