MRP ₹249
Country of origin | India |
---|---|
Brand | Swassti |
Common name | Stevia Leaves Dried Stevia Leaves Dehydrated Stevia Crushed Stevia Leaves Stevia Herb |
Net Quantity | 100 gram |
Additive info | Dehydrated strawberries may contain additives to maintain color, flavor, and texture. Common additives include: Sulfur Dioxide (E220): Preservative to prevent spoilage and discoloration. Citric Acid (E330): Added to enhance flavor and preserve freshness. Sugar: Sometimes added to enhance sweetness, especially in commercially available dehydrated strawberries. Preparation Instructions for Dehydrated Strawberries: Dehydrated strawberries can be enjoyed as a snack, added to cereals, baked goods, or rehydrated for use in various recipes. Here’s how to rehydrate and use them: Ingredients: 1 cup dehydrated strawberries 2 cups warm water |
Dimensions | 26*16*25 |
Product Dimensions | 26*16*25 |
Food type | veg |
Manufacturer or packer name | JAGYANTI INDUSTRIES PRIVATE LIMITED |
Manufacturer or packer address | A 179, A BLOCK, SILICON CITY, BEHIND CLUB HOUSE, Rau, Indore, Madhya Pradesh, 452012 |
Manufacturing Date | 05/2024 |
Nutritional information | Nutritional Information per 100 grams of Dehydrated Strawberries: Calories: 325 kcal Protein: 2.5 g Total Fat: 0.7 g Saturated Fat: 0 g Trans Fat: 0 g Cholesterol: 0 mg Total Carbohydrates: 90 g Dietary Fiber: 10 g Sugars: 65 g (natural fruit sugars) Sodium: 10 mg Potassium: 530 mg Calcium: 50 mg Iron: 1.5 mg Vitamin A: 60 IU Vitamin C: 50 mg |
Instructions | Rehydrate Strawberries: Warm Water: Heat 2 cups of water until warm but not boiling. Add Strawberries: Place 1 cup of dehydrated strawberries in a bowl. Pour Water: Pour the warm water over the strawberries, ensuring they are fully submerged. Soak: Let the strawberries soak for 15-20 minutes until they are rehydrated and plump. Drain: Drain the excess water using a strainer. Using Rehydrated Strawberries: Baking: Use rehydrated strawberries in muffins, cakes, or bread. Cooking: Add them to sauces, compotes, or as a topping for pancakes and waffles. Smoothies: Blend rehydrated strawberries with other fruits, yogurt, and a liquid base (water, juice, or milk) for a nutritious smoothie. Using Dehydrated Strawberries Directly: Snacking: Enjoy dehydrated strawberries as a healthy, portable snack. Cereal and Oatmeal: Add dehydrated strawberries directly to cereals, oatmeal, or yogurt for added flavor and nutrition. Trail Mix: Combine dehydrated strawberries with nuts, seeds, and other dried fruits to create a delicious trail mix. Optional Usage Tips: Storage: Store unused rehydrated strawberries in an airtight container in the refrigerator for up to 3 days. Enhance Flavor: To enhance the natural sweetness, sprinkle a little bit of sugar or honey over the rehydrated strawberries before using them. Baking: If using in baking, consider the additional moisture content when adding rehydrated strawberries to recipes. |
contact details consumer care | Jagyanti Industries Pvt Ltd , [email protected], +918319924634 |
Dehydrated stevia leaves are made from fresh stevia leaves that have been carefully dried to remove their moisture content while preserving their natural sweetness and nutritional benefits. The leaves are washed and then dehydrated through a gentle drying process, resulting in a lightweight, shelf-stable product that can be used as a natural sweetener in a variety of culinary applications.
Dehydrated stevia leaves are an excellent way to enjoy the natural sweetness of stevia in a convenient, shelf-stable form. They are ideal for a variety of culinary and health applications, offering a natural and calorie-free sweetening option.
Sold By
Jagyanti Industries Pvt Ltd