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6687e8c2af1cab00259886f9Swassti Dehydrated Dal DokhliSwassti Dehydrated Dal Dokhli

Dehydrated Dal Dhokli is a traditional Indian dish made from wheat flour dumplings (dhokli) cooked in spiced lentil soup (dal). This dehydrated version preserves the authentic taste and texture of the original dish while offering the convenience of a longer shelf life and ease of preparation. The dal dhokli is prepared by making dough with spices, rolling it into thin sheets, cutting it into pieces, cooking it with dal, and then dehydrating it through a gentle drying process.

Key Characteristics:

  • Form: Pieces of dhokli (dumplings) mixed with dehydrated dal
  • Color: Golden brown to yellow
  • Aroma: Savory, characteristic Indian spices
  • Flavor: Rich, savory taste with a blend of spices and lentils
  • Moisture Content: Low, ensuring a long shelf life
  • Processing Method: Dough is mixed, rolled, cut, cooked with dal, and then dehydrated

Applications:

  • Culinary Uses: Can be rehydrated and enjoyed as a main dish, typically served with a drizzle of ghee (clarified butter) and garnished with fresh coriander. Also suitable as a hearty soup or stew.
  • Food Industry: Utilized in ready-to-eat meals, packaged foods, and instant meal kits for its convenience and authentic taste.

Advantages:

  • Convenience: Easy to store and prepare compared to fresh dal dhokli.
  • Shelf Life: Longer shelf life than fresh dal dhokli, reducing waste and ensuring availability.
  • Authentic Taste: Retains the traditional flavor and texture of dal dhokli.
  • Versatility: Can be used in various meal preparations, both as a primary dish and as a soup or stew.

Preparation Instructions:

  1. Rehydration: Soak the dehydrated dal dhokli in warm water for 15-20 minutes or until fully rehydrated.
  2. Cooking: After rehydration, the dal dhokli can be heated in a pot until it reaches the desired consistency. Serve hot, garnished with ghee and fresh coriander.

Storage:

  • Conditions: Store in a cool, dry place away from direct sunlight and moisture.
  • Packaging: Typically packaged in airtight containers or resealable bags to maintain freshness and prevent contamination.

Nutritional Information (Per 100 grams):

  • Calories: Approximately 360 kcal
  • Carbohydrates: 65 grams
  • Protein: 14 grams
  • Fat: 8 grams
  • Fiber: 6 grams
  • Vitamins and Minerals:
    • Iron
    • Calcium
    • Vitamin B6
    • Magnesium
    • Potassium

Dehydrated Dal Dhokli offers a convenient and authentic way to enjoy this traditional Indian dish, making it an excellent choice for quick meals, travel, and long-term storage.

MS-QN4XPQHVP
INR199In Stock
Swassti
11
Swassti

Swassti Dehydrated Dal Dokhli

Veg
200 gram
₹199

MRP ₹249

20% OFF

Country of originIndia
BrandSwassti
Common nameDal Dhokli Dried Dal Dhokli Dehydrated Lentil and Dumpling Soup Instant Dal Dhokli Dried Dhokli with Dal
Net Quantity200 gram
Additive infoDehydrated Dal Dhokli might contain additives for preservation, flavor enhancement, and maintaining texture: Salt: For flavor and preservation. Citric Acid (E330): Used as a preservative and to enhance flavor. Natural and Artificial Flavors: Enhance or mimic traditional dal dhokli flavors. Anti-caking Agents (e.g., Silicon Dioxide - E551): To prevent clumping. Preservatives (e.g., Sodium Benzoate - E211): To extend shelf life. Preparation Instructions for Dehydrated Dal Dhokli: Dehydrated Dal Dhokli can be rehydrated and prepared quickly for a nutritious and flavorful meal. Here's how to prepare it: Ingredients: 1 cup dehydrated dal dhokli mix 3 cups hot water Optional: Additional spices or garnishes (e.g., chopped coriander, lemon juice, ghee) Directions: Boil Water: Bring 3 cups of water to a boil in a pot or kettle. Add Dal Dhokli Mix: Place 1 cup of dehydrated dal dhokli mix in a heatproof bowl or pot. Pour Water: Pour the boiling water over the dal dhokli mix, ensuring it is fully submerged. Stir and Soak: Stir the mixture well and let it soak for 15-20 minutes. Stir occasionally to ensure even rehydration. Simmer: Transfer the rehydrated dal dhokli to a pot and simmer over low heat for 5-10 minutes, stirring occasionally. This helps to fully integrate the flavors and achieve the desired consistency. Season: Taste and adjust the seasoning if necessary. Add more salt, spices, or other desired seasonings. Serve: Serve the dal dhokli hot, garnished with chopped coriander, a squeeze of lemon juice, or a dollop of ghee if desired.
Dimensions26*16*25
Product Dimensions26*16*25
Food typeveg
Manufacturer or packer nameJAGYANTI INDUSTRIES PRIVATE LIMITED
Manufacturer or packer addressA 179, A BLOCK, SILICON CITY, BEHIND CLUB HOUSE, Rau, Indore, Madhya Pradesh, 452012
Manufacturing Date05/2024
Nutritional informationNutritional Information per 100 grams of Dehydrated Dal Dhokli: Calories: 360 kcal Protein: 12 g Total Fat: 8 g Saturated Fat: 1.5 g Trans Fat: 0 g Cholesterol: 0 mg Total Carbohydrates: 60 g Dietary Fiber: 10 g Sugars: 5 g Sodium: 700 mg Potassium: 400 mg Calcium: 50 mg Iron: 4 mg Vitamin A: 300 IU Vitamin C: 10 mg
InstructionsOptional Serving Suggestions: Side Dishes: Serve with a side of yogurt, pickle, or papad for added flavor and texture. Garnishes: Garnish with fried onions, fresh herbs, or roasted nuts for extra flavor and crunch. Storage: Store any unused rehydrated dal dhokli in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stovetop or in the microwave before serving. Enjoy the convenience and delicious flavor of dehydrated dal dhokli in your meals!
contact details consumer care Jagyanti Industries Pvt Ltd , [email protected], +918319924634

Dehydrated Dal Dhokli is a traditional Indian dish made from wheat flour dumplings (dhokli) cooked in spiced lentil soup (dal). This dehydrated version preserves the authentic taste and texture of the original dish while offering the convenience of a longer shelf life and ease of preparation. The dal dhokli is prepared by making dough with spices, rolling it into thin sheets, cutting it into pieces, cooking it with dal, and then dehydrating it through a gentle drying process.

Key Characteristics:

  • Form: Pieces of dhokli (dumplings) mixed with dehydrated dal
  • Color: Golden brown to yellow
  • Aroma: Savory, characteristic Indian spices
  • Flavor: Rich, savory taste with a blend of spices and lentils
  • Moisture Content: Low, ensuring a long shelf life
  • Processing Method: Dough is mixed, rolled, cut, cooked with dal, and then dehydrated

Applications:

  • Culinary Uses: Can be rehydrated and enjoyed as a main dish, typically served with a drizzle of ghee (clarified butter) and garnished with fresh coriander. Also suitable as a hearty soup or stew.
  • Food Industry: Utilized in ready-to-eat meals, packaged foods, and instant meal kits for its convenience and authentic taste.

Advantages:

  • Convenience: Easy to store and prepare compared to fresh dal dhokli.
  • Shelf Life: Longer shelf life than fresh dal dhokli, reducing waste and ensuring availability.
  • Authentic Taste: Retains the traditional flavor and texture of dal dhokli.
  • Versatility: Can be used in various meal preparations, both as a primary dish and as a soup or stew.

Preparation Instructions:

  1. Rehydration: Soak the dehydrated dal dhokli in warm water for 15-20 minutes or until fully rehydrated.
  2. Cooking: After rehydration, the dal dhokli can be heated in a pot until it reaches the desired consistency. Serve hot, garnished with ghee and fresh coriander.

Storage:

  • Conditions: Store in a cool, dry place away from direct sunlight and moisture.
  • Packaging: Typically packaged in airtight containers or resealable bags to maintain freshness and prevent contamination.

Nutritional Information (Per 100 grams):

  • Calories: Approximately 360 kcal
  • Carbohydrates: 65 grams
  • Protein: 14 grams
  • Fat: 8 grams
  • Fiber: 6 grams
  • Vitamins and Minerals:
    • Iron
    • Calcium
    • Vitamin B6
    • Magnesium
    • Potassium

Dehydrated Dal Dhokli offers a convenient and authentic way to enjoy this traditional Indian dish, making it an excellent choice for quick meals, travel, and long-term storage.

Jagyanti Industries Pvt Ltd

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Jagyanti Industries Pvt Ltd

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