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Soya chunks, also known as textured vegetable protein (TVP) or soya nuggets, are a plant-based protein that can have many health benefits:
Protein: Soya chunks are a great source of protein, with about 52 grams per 100 grams. The protein can help build muscle, which can boost metabolism and burn more calories.
Fiber: Soya chunks are high in fiber, which can help you feel full for longer and reduce cravings.
Low in fat: Soya chunks are low in fat, with only about 0.5 grams of total fat and 0.1 grams of saturated fat per 100 grams.
Other nutrients: Soya chunks also contain essential minerals like calcium, iron, magnesium, phosphorus, potassium, and zinc, as well as vitamins B6, folate, and K.
Soya chunks, also known as textured vegetable protein (TVP) or soya nuggets, are a plant-based protein that can have many health benefits:
Protein: Soya chunks are a great source of protein, with about 52 grams per 100 grams. The protein can help build muscle, which can boost metabolism and burn more calories.
Fiber: Soya chunks are high in fiber, which can help you feel full for longer and reduce cravings.
Low in fat: Soya chunks are low in fat, with only about 0.5 grams of total fat and 0.1 grams of saturated fat per 100 grams.
Other nutrients: Soya chunks also contain essential minerals like calcium, iron, magnesium, phosphorus, potassium, and zinc, as well as vitamins B6, folate, and K.
FSSAI- 21423030000280
Gairatganj Agro Producer Company Limited
Country of origin
India
Net Quantity
1000 gram
Additive info
n/a
Food type
veg
Nutritional information
Nutrient Amount per 100 g
Calories 345 kcal
Carbohydrates 33 g
Fibre 13 g
Protein 52 g
Fat 0.50 g
Iron 20 mg
Calcium 350 mg