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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
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66a9d11db53779042104252eSheera (Cera)Sheera (Cera)

Sheera is highly effective in curing colds and coughs. Beyond its culinary delight, it serves as a therapeutic concoction. known for its anti-inflammatory and antioxidant properties, plays an important role in alleviating cough and cold symptoms.

Sheera is a type of halvah made by toasting semolina in a fat like ghee or oil, and adding a sweetener like sugar syrup or honey or even jaggery powder . It can be served for breakfast or as a dessert item. The basic recipe is made with just semolina, sugar or honey, ghee, and sometimes milk. Variations on this include dried or fresh fruits, nuts, shredded coconut, and other toppings.

MS-LN8B29DSSB
INR130In Stock
11

Sheera (Cera)

Veg
500 gram
₹130

Country of originIndia
Net Quantity500 gram
Additive infoThe ghee in the sheera serves as a soothing agent for irritated throat membranes, while its warmth provides immediate relief from congestion. Traditionally consumed during colder months, besan ka sheera offers a balanced blend of warmth, nutrition, and healing properties.
Food typeveg
Nutritional informationA cup (243g) of sheera contains: Calories: 635 Total fat: 27g Saturated fat: 15g Trans fat: 0g Polyunsaturated fat: 1.7g Monounsaturated fat: 8.7g Cholesterol: 62mg Sodium: 104mg Total carbohydrates: 92g Dietary fiber: 1.8g Sugars: 60g Protein: 9.8g Potassium: 309mg
InstructionsBest before 12 months
contact details consumer care07018646917

Sheera is highly effective in curing colds and coughs. Beyond its culinary delight, it serves as a therapeutic concoction. known for its anti-inflammatory and antioxidant properties, plays an important role in alleviating cough and cold symptoms.

Sheera is a type of halvah made by toasting semolina in a fat like ghee or oil, and adding a sweetener like sugar syrup or honey or even jaggery powder . It can be served for breakfast or as a dessert item. The basic recipe is made with just semolina, sugar or honey, ghee, and sometimes milk. Variations on this include dried or fresh fruits, nuts, shredded coconut, and other toppings.

Suket Valley FPC

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Suket Valley FPC

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