MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
66792e0205038502c1bb2ac0Sabu PapadSabu Papad

Sabudana Papad is one of the popular summer snack made in almost every house. The name itself tells that they are made with Sabudana and is sundried so it makes summer special. When this recipe is sun-dried, they become thin wafers and can be stored for years.

MS-7XYMPQDPJP
INR130In Stock
11

Sabu Papad

Veg
250 gram
₹130

MRP ₹150

13% OFF

Country of originIndia
Net Quantity250 gram
Additive infoEach Non-Fried Sabudana Papad Contains 14.32 Cal. Ingredients : Wash the sabudana and soak it overnight or you can soak it for 2 hours in the water. In a heavy bottomed pan add and boil 6 cups of water. Once the water starts to boil add salt, cumin seeds and soaked sabudana to it, stir it continuously, so it does not stick at the bottom of the pan.
Food typeveg
Nutritional informationSabudana or tapioca pearls might be well-known solely for their high calorie and starch content, but they are in fact, a wholesome food supplying numerous essential nutrients including B vitamins, calcium, iron and other minerals, as well as flavonoid, tannin antioxidants.
InstructionsFirst, select the pulse of which the papad has to be made. Add water and flour to the pulses, then add salt, spices, and sodium bicarbonate. Mix these ingredients well and prepare them into a dough. Keep the dough aside for 30 mins and then prepare small balls which weigh 7-8 grams each.
contact details consumer care7872024231

Sabudana Papad is one of the popular summer snack made in almost every house. The name itself tells that they are made with Sabudana and is sundried so it makes summer special. When this recipe is sun-dried, they become thin wafers and can be stored for years.

Jhinukagri Farmers Producer Company Limited

Sold By

Jhinukagri Farmers Producer Company Limited

Not Cancellable
Not Returnable