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666bdeaac464f9002ca17f88Raw KodoRaw Kodo

 

Raw Kodo Millet - Nutritious, Gluten-Free Whole Grain

Discover the wholesome goodness of Raw Kodo Millet, a nutrient-dense, gluten-free whole grain that is perfect for health-conscious individuals. Sourced from pristine farms, our Kodo millet is carefully selected and minimally processed to retain its natural nutritional profile.

Key Features:

- High Nutritional Value: Packed with essential nutrients including protein, fiber, vitamins, and minerals.

- Gluten-Free: Ideal for those with gluten intolerance or celiac disease.

- Low Glycemic Index: Helps in managing blood sugar levels, making it suitable for diabetics.

- Versatile Use: Perfect for making porridge, salads, soups, and traditional dishes. Substitute it in recipes calling for rice or quinoa.

- Organic and Non-GMO: Grown without synthetic pesticides and genetically modified organisms.

Health Benefits:

- Supports Digestion: Rich in dietary fiber which aids in digestion and prevents constipation.

- Boosts Immunity: High in antioxidants and essential nutrients that enhance overall health.

- Weight Management: Low in calories and high in fiber, helping in weight management and promoting satiety.

How to Use:

  1. Rinse and Soak: Rinse Kodo millet thoroughly under cold water and soak for 2-3 hours for better digestion and quicker cooking.
  2. Cooking Instructions: Add 1 cup of soaked Kodo millet to 2.5 cups of water, bring to a boil, then simmer for 15-20 minutes until tender. Fluff with a fork and enjoy!
  3. Recipe Ideas: Incorporate it into salads, make a nourishing porridge, use it as a base for Buddha bowls, or cook traditional dishes like upma and khichdi.

Why Choose Our Kodo Millet:

- Quality Assurance: We ensure the highest quality through stringent testing and quality checks.

- Sustainable Farming: Our millet is sourced from sustainable farms that practice eco-friendly agriculture.

- Customer Satisfaction: Committed to providing the best products and customer experience.

 

Order now and take the first step towards better health Join the Millet Revolution !

MS-M4GTIOY6C
INR50In Stock
BHARATPUR TRIBAL FARMER PRODUCER COMPANY
11
BHARATPUR TRIBAL FARMER PRODUCER COMPANY

Raw Kodo

1000 gram
₹50

MRP ₹80

37% OFF

Country of originIndia
BrandBHARATPUR TRIBAL FARMER PRODUCER COMPANY
Common nameMillet
Net Quantity1000 gram
Expiry DateBest before 12 months
Manufacturer or packer nameBharatpur Tribal Farmer Producer Company
Manufacturer or packer addressFutcher of Children English Medium School Janakpur, 34/12, Ward No. 12, Jawaritola, Khaspara, Teshil- Bharatpur, Janakpur, Korea, Chhattisgarh, 497778
Manufacturing Date06/2024
contact details consumer care6372894205
WarrantyBest before 12 months

 

Raw Kodo Millet - Nutritious, Gluten-Free Whole Grain

Discover the wholesome goodness of Raw Kodo Millet, a nutrient-dense, gluten-free whole grain that is perfect for health-conscious individuals. Sourced from pristine farms, our Kodo millet is carefully selected and minimally processed to retain its natural nutritional profile.

Key Features:

- High Nutritional Value: Packed with essential nutrients including protein, fiber, vitamins, and minerals.

- Gluten-Free: Ideal for those with gluten intolerance or celiac disease.

- Low Glycemic Index: Helps in managing blood sugar levels, making it suitable for diabetics.

- Versatile Use: Perfect for making porridge, salads, soups, and traditional dishes. Substitute it in recipes calling for rice or quinoa.

- Organic and Non-GMO: Grown without synthetic pesticides and genetically modified organisms.

Health Benefits:

- Supports Digestion: Rich in dietary fiber which aids in digestion and prevents constipation.

- Boosts Immunity: High in antioxidants and essential nutrients that enhance overall health.

- Weight Management: Low in calories and high in fiber, helping in weight management and promoting satiety.

How to Use:

  1. Rinse and Soak: Rinse Kodo millet thoroughly under cold water and soak for 2-3 hours for better digestion and quicker cooking.
  2. Cooking Instructions: Add 1 cup of soaked Kodo millet to 2.5 cups of water, bring to a boil, then simmer for 15-20 minutes until tender. Fluff with a fork and enjoy!
  3. Recipe Ideas: Incorporate it into salads, make a nourishing porridge, use it as a base for Buddha bowls, or cook traditional dishes like upma and khichdi.

Why Choose Our Kodo Millet:

- Quality Assurance: We ensure the highest quality through stringent testing and quality checks.

- Sustainable Farming: Our millet is sourced from sustainable farms that practice eco-friendly agriculture.

- Customer Satisfaction: Committed to providing the best products and customer experience.

 

Order now and take the first step towards better health Join the Millet Revolution !

BHARATPUR TRIBAL FARMER PRODUCER COMPANY LIMITED

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