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67752d158d0e5249342b343bRajma - 100% Natural and Organic, High in Protein and FiberRajma - 100% Natural and Organic, High in Protein and Fiber

Our premium Rajma beans are a great source of plant-based protein, fiber, vitamins, and minerals. They are also a good source of iron, which is essential for carrying oxygen in the blood. Rajma beans are a versatile ingredient that can be used in a variety of dishes, including soups, stews, curries, and salads.

Health Benefits of Rajma Beans

In addition to being a good source of nutrients, rajma beans also offer a number of health benefits. These include:

  • Weight management: Rajma beans are a low-calorie, high-fiber food that can help you feel full and satisfied after eating. This can help you to avoid overeating and promote weight loss.
  • Blood sugar control: Rajma beans can help to regulate blood sugar levels. This is because they are a low-glycemic food, which means that they release sugar into the bloodstream slowly. This can help to prevent spikes in blood sugar levels, which can lead to diabetes.
  • Heart health: Rajma beans are a good source of fiber, which can help to lower cholesterol levels and reduce the risk of heart disease. They are also a good source of antioxidants, which can help to protect the heart from damage.
  • Digestive health: Rajma beans are a good source of fiber, which can help to promote regularity and prevent constipation. They are also a good source of probiotics, which are beneficial bacteria that can help to improve digestive health.

How to Cook Rajma Beans

Rajma beans can be cooked in a variety of ways. One popular way to cook them is to soak them overnight in water and then simmer them in a pot with spices and vegetables. They can also be cooked in a slow cooker or pressure cooker.

Rajma Bean Recipes

There are many delicious recipes that you can make with rajma beans. Here are a few of our favorites:

  • Rajma Chawal: This is a classic Indian dish that is made with rajma beans, rice, and spices.
  • Rajma Curry: This is a flavorful curry that is made with rajma beans, vegetables, and spices.
  • Rajma Pulao: This is a pilaf that is made with rajma beans, rice, and vegetables.
  • Rajma Soup: This is a hearty soup that is made with rajma beans, vegetables, and broth.

Where to Buy Rajma Beans

You can find rajma beans at most grocery stores. They are also available online.

Conclusion

Rajma beans are a nutritious and delicious ingredient that can be used in a variety of dishes. They offer a number of health benefits, including weight management, blood sugar control, heart health, and digestive health.

MS-IGQYRIRVU
INR115In Stock
Rajma
11
Rajma

Rajma - 100% Natural and Organic, High in Protein and Fiber

500 gram
₹115

MRP ₹120

4% OFF

Country of originIndia
BrandRajma
Common nameRajma
Net Quantity500 gram
Expiry DateBest before 12 month from the date of manufacturing
Manufacturer or packer nameShri Kedareshwar Farmer Producer Organisation
Manufacturer or packer addressvillage and post- Pokhrar, Block- Dhari Dist- Nainital Uttarakhand
Manufacturing Date11/2024
contact details consumer care7668905104

Our premium Rajma beans are a great source of plant-based protein, fiber, vitamins, and minerals. They are also a good source of iron, which is essential for carrying oxygen in the blood. Rajma beans are a versatile ingredient that can be used in a variety of dishes, including soups, stews, curries, and salads.

Health Benefits of Rajma Beans

In addition to being a good source of nutrients, rajma beans also offer a number of health benefits. These include:

  • Weight management: Rajma beans are a low-calorie, high-fiber food that can help you feel full and satisfied after eating. This can help you to avoid overeating and promote weight loss.
  • Blood sugar control: Rajma beans can help to regulate blood sugar levels. This is because they are a low-glycemic food, which means that they release sugar into the bloodstream slowly. This can help to prevent spikes in blood sugar levels, which can lead to diabetes.
  • Heart health: Rajma beans are a good source of fiber, which can help to lower cholesterol levels and reduce the risk of heart disease. They are also a good source of antioxidants, which can help to protect the heart from damage.
  • Digestive health: Rajma beans are a good source of fiber, which can help to promote regularity and prevent constipation. They are also a good source of probiotics, which are beneficial bacteria that can help to improve digestive health.

How to Cook Rajma Beans

Rajma beans can be cooked in a variety of ways. One popular way to cook them is to soak them overnight in water and then simmer them in a pot with spices and vegetables. They can also be cooked in a slow cooker or pressure cooker.

Rajma Bean Recipes

There are many delicious recipes that you can make with rajma beans. Here are a few of our favorites:

  • Rajma Chawal: This is a classic Indian dish that is made with rajma beans, rice, and spices.
  • Rajma Curry: This is a flavorful curry that is made with rajma beans, vegetables, and spices.
  • Rajma Pulao: This is a pilaf that is made with rajma beans, rice, and vegetables.
  • Rajma Soup: This is a hearty soup that is made with rajma beans, vegetables, and broth.

Where to Buy Rajma Beans

You can find rajma beans at most grocery stores. They are also available online.

Conclusion

Rajma beans are a nutritious and delicious ingredient that can be used in a variety of dishes. They offer a number of health benefits, including weight management, blood sugar control, heart health, and digestive health.

Shrikedareshwar Krishak Utpadak Sangathan Sahkari Samiti Ltd

Sold By

Shrikedareshwar Krishak Utpadak Sangathan Sahkari Samiti Ltd

Not Cancellable
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