MRP ₹100
Country of origin | India |
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Brand | Sarvatva |
Net Quantity | 1000 gram |
Additive info | no additives |
Food type | veg |
Nutritional information | Energy 328 Kcal Protein 7.30 gm. Carbohydrates 72 gm. Fat 1.30 gm. Dietary fiber 11.50 gm. Iron 3.9 mg. Sodium 11 mg. Calcium 344 mg. Potassium 408 mg. Carotene 42 μg. |
Instructions | An important feature of RAGI is its excellent storage properties. The seeds of ragi can be stored without damage for as long as 50 years. It is a traditional crop |
contact details consumer care | 6372894205 |
Ragi comprises a vast array of key nutrients like vitamin C, vitamin E, B-complex vitamins, iron, calcium, antioxidants, proteins, fibers, sufficient calories and useful unsaturated fats.Ragi is composed of certain key amino acids, making it a unique plant-based source of high-quality proteins. It offers methionine, a sulphur-based amino acid to revive skin and hair health, valine and isoleucine which repair injured muscle tissues and threonine,Ragi, being organically gluten-free, ragi a valuable addition to a diet for diabetes. Also, owing to its low digestibility and rich fiber content, ragi is the top food of choice for adults, for accelerating weight loss and managing other lifestyle diseases