Ragi, also known as finger millet, is a highly nutritious and versatile grain that has been a staple in Indian diets for centuries. Our premium Ragi seeds are sourced from the finest farms in India and are carefully processed to retain their natural goodness. Ragi is a rich source of dietary fiber, protein, and essential minerals like calcium, iron, and magnesium. It is also gluten-free, making it an excellent option for those with gluten sensitivities or celiac disease.

Benefits of Ragi:

• High in Fiber: Ragi is an excellent source of dietary fiber, which helps to promote digestive health and regularity. It also helps to keep you feeling full and satisfied after eating, which can aid in weight management.
• Rich in Protein: Ragi is a good source of protein, which is essential for building and repairing tissues in the body. It is also a good source of amino acids, which are the building blocks of protein.
• Rich in Minerals: Ragi is a rich source of essential minerals like calcium, iron, and magnesium. Calcium is important for bone health, iron is essential for red blood cell production, and magnesium is important for muscle function.
• Gluten-Free: Ragi is gluten-free, making it an excellent option for those with gluten sensitivities or celiac disease.