MRP ₹150
Country of origin | India |
---|---|
Net Quantity | 1 250 gram |
Additive info | kindly refers to lebel |
Food type | veg |
Nutritional information | Per 100 grams Total Fat 0.1 g 0% Saturated fat 0 g 0% Cholesterol 0 mg 0% Sodium 1 mg 0% Potassium 109 mg 3% Total Carbohydrate 13 g 4% Dietary fiber 1.4 g 5% Sugar 10 g Protein 0.5 g 1% Vitamin C 79% Calcium 1% Iron 1% Vitamin D 0% Vitamin B6 5% Cobalamin 0% Magnesium 3% |
Instructions | Peel the pineapple and cut into big cubes. Discard the core. Place them in a blender and chop until they are crushed. Optional: grate the pineapple. Place the crushed or chunks of pineapples with juice in a medium sized pot. Add sugar & water. Stir everything together. Turn the stove top heat to medium-high. Stirring every few minutes and scoop out the foam. Cook for 3 minutes. Turn down the heat to medium-low. Then simmer for an additional 45 minutes or until most of the juice evaporates. Stir frequently to prevent burning.The mixture will thicken as the jam reaches room temperature. Once cool enough to touch; transfer the contents to a jar or container and place in the refrigerator. Serve with toast, biscuits, or anything you prefer. May be refrigerated up to 6 weeks if stored properly. |
contact details consumer care | Kumongrima Farmer Producer Company Limited, [email protected], +918787750691 |
Kumongrima Farmer Producer Company Limited (West Garo Hills)
Sold By
Kumongrima Farmer Producer Company Limited