Asmita Organic Farms Khapli Wheat Flour is prepared with 100% natural, high-quality Khapli Wheat (Emmer Wheat), a traditional grain noted for its great nutritional value. This flour is stoneground, which retains important nutrients, fiber, and a rich, nutty flavor.

Khapli wheat flour has a naturally low glycemic index (GI), making it a good choice for people trying to control blood sugar levels, maintain a healthy weight, and promote overall wellness. It's ideal for creating rotis, parathas, bread, and other dishes since it's strong in fiber for easier digestion and protein for long-lasting energy.

• 100% Natural & Stoneground: Retains all the essential nutrients and flavor for maximum freshness. This traditional milling process ensures the flour is as wholesome as nature intended, offering superior taste and nutrition.
• High Fiber & Protein: Supports healthy digestion, weight management, and muscle maintenance. A nutrient-dense flour that helps keep you full longer while promoting balanced nutrition in your daily meals.
• Low Glycemic Index: Helps regulate blood sugar levels, making it suitable for diabetics and health-conscious individuals. Ideal for those seeking to maintain stable energy levels throughout the day without spikes in blood sugar.
• Preservative-Free: No artificial additives, just pure, wholesome flour. Enjoy peace of mind knowing that every batch is free from harmful chemicals and made with natural ingredients only.
• Easy to Digest: Gentle on the stomach, perfect for daily consumption. Its smooth texture and nutrient profile make it an excellent choice for anyone, including those with sensitive digestion.