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672b933c1e38fa01e55566deOrganic Desi Masoor 500gmOrganic Desi Masoor 500gm

The Dindayal Agro Farmers Producer Company Limited (FPO) is a registered company that produces and markets a variety of agricultural products, including desi masoor (red lentils). Our masoor is grown in the rich soil of Uttar Pradesh, India, and is known for its high quality and purity.

Our desi masoor is a popular ingredient in many Indian dishes, and is a good source of protein, fiber, and vitamins. It is also a good source of iron, which is essential for carrying oxygen in the blood.

To ensure the highest quality, our masoor is carefully cleaned and sorted before being packaged. It is also tested for purity and quality to meet the highest standards.

Our desi masoor is available in a variety of sizes and packaging options to suit your needs. We offer bulk packaging for larger orders, as well as smaller packages for retail sale.

If you are looking for high-quality desi masoor, then look no further than the Dindayal Agro Farmers Producer Company Limited (FPO). We offer a variety of products to suit your needs, and our commitment to quality and purity is second to none.

Benefits of Desi Masoor

  • Good source of protein, fiber, and vitamins
  • Good source of iron
  • Helps to lower cholesterol
  • Helps to improve digestion
  • May help to reduce the risk of heart disease and diabetes

How to Cook Desi Masoor

Desi masoor can be cooked in a variety of ways. It can be used in soups, stews, curries, and pilafs. It can also be sprouted and used in salads or sandwiches.

To cook desi masoor, rinse it thoroughly and then soak it in water for 30 minutes. Drain the water and then add the masoor to a pot with fresh water. Bring the water to a boil and then reduce the heat to low. Simmer the masoor for 20-30 minutes, or until it is tender.

Once the masoor is cooked, it can be used in a variety of recipes. It can be added to soups, stews, curries, and pilafs. It can also be sprouted and used in salads or sandwiches.

Desi Masoor Recipes

There are many delicious recipes that can be made with desi masoor. Here are a few of our favorites:

  • Masoor dal soup
  • Masoor dal curry
  • Masoor dal pilaf
  • Sprouted masoor dal salad
  • Masoor dal sandwich

Where to Buy Desi Masoor

Desi masoor is available at most Indian grocery stores. It can also be found online.

MS-9IXDJ7A0O
INR35In Stock
Bundelkhand Desi Masoor
11
Bundelkhand Desi Masoor

Organic Desi Masoor 500gm

500 gram
₹35

MRP ₹50

30% OFF

Country of originIndia
BrandBundelkhand Desi Masoor
Common nameDesi Masoor
Net Quantity500 gram
Batch number1
Expiry DateBest before 1 year from the date of packing
Manufacturer or packer nameDindayal Agro Farmer Producer Company Ltd.
Manufacturer or packer addressVillage-Lodhwara, Karwi, Chitrakoot U.P.
Manufacturing Date05/11/2024
contact details consumer careDindayal Agro Farmers Producer Company Limited, [email protected], +918127270652

The Dindayal Agro Farmers Producer Company Limited (FPO) is a registered company that produces and markets a variety of agricultural products, including desi masoor (red lentils). Our masoor is grown in the rich soil of Uttar Pradesh, India, and is known for its high quality and purity.

Our desi masoor is a popular ingredient in many Indian dishes, and is a good source of protein, fiber, and vitamins. It is also a good source of iron, which is essential for carrying oxygen in the blood.

To ensure the highest quality, our masoor is carefully cleaned and sorted before being packaged. It is also tested for purity and quality to meet the highest standards.

Our desi masoor is available in a variety of sizes and packaging options to suit your needs. We offer bulk packaging for larger orders, as well as smaller packages for retail sale.

If you are looking for high-quality desi masoor, then look no further than the Dindayal Agro Farmers Producer Company Limited (FPO). We offer a variety of products to suit your needs, and our commitment to quality and purity is second to none.

Benefits of Desi Masoor

  • Good source of protein, fiber, and vitamins
  • Good source of iron
  • Helps to lower cholesterol
  • Helps to improve digestion
  • May help to reduce the risk of heart disease and diabetes

How to Cook Desi Masoor

Desi masoor can be cooked in a variety of ways. It can be used in soups, stews, curries, and pilafs. It can also be sprouted and used in salads or sandwiches.

To cook desi masoor, rinse it thoroughly and then soak it in water for 30 minutes. Drain the water and then add the masoor to a pot with fresh water. Bring the water to a boil and then reduce the heat to low. Simmer the masoor for 20-30 minutes, or until it is tender.

Once the masoor is cooked, it can be used in a variety of recipes. It can be added to soups, stews, curries, and pilafs. It can also be sprouted and used in salads or sandwiches.

Desi Masoor Recipes

There are many delicious recipes that can be made with desi masoor. Here are a few of our favorites:

  • Masoor dal soup
  • Masoor dal curry
  • Masoor dal pilaf
  • Sprouted masoor dal salad
  • Masoor dal sandwich

Where to Buy Desi Masoor

Desi masoor is available at most Indian grocery stores. It can also be found online.

Dindayal Agro Farmers Producer Company Limited

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Dindayal Agro Farmers Producer Company Limited

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