Multigrain Atta with 11 Grains - 2500g

Product Overview:

Elevate your meals with our *Multigrain Atta*, a nutritious blend of 11 wholesome grains. This 2500g pack combines the goodness of whole wheat, sorghum, pearl millet, barley, finger millet, green gram, fenugreek, foxtail millet, flaxseed, Bengal gram, and isabgol husk. Perfect for making a variety of healthy and delicious dishes, our multigrain atta supports your wellness goals without compromising on taste.

 Key Features:
- 11 Wholesome Grains: A unique blend of whole wheat, sorghum, pearl millet, barley, finger millet, green gram, fenugreek, foxtail millet, flaxseed, Bengal gram, and isabgol husk.
- Nutrient-Rich: Packed with fiber, protein, vitamins, and essential minerals.
- Versatile Use: Ideal for making rotis, parathas, breads, and other baked goods.
- Natural and Pure: Free from artificial flavors, colors, and preservatives.
- Healthy Choice: Supports digestion, boosts energy, and promotes overall health.

 Benefits:
- Balanced Nutrition: Provides a wide range of nutrients essential for maintaining good health.
- Supports Digestion: Isabgol husk and fenugreek aid in healthy digestion and gut health.
- Heart Health: Flaxseed is rich in omega-3 fatty acids, promoting cardiovascular health.
- Energy Boost: The combination of grains offers a sustained source of energy, making it perfect for an active lifestyle.

 Why Choose Our Multigrain Atta?
Our Multigrain Atta is meticulously crafted to ensure you get the best of nutrition and taste. Each grain is carefully selected and blended to provide a balanced and wholesome flour that enhances the nutritional value of your meals.

 Ingredients:
- Whole Wheat
- Sorghum
- Pearl Millet
- Barley
- Finger Millet
- Green Gram
- Fenugreek
- Foxtail Millet
- Flaxseed
- Bengal Gram
- Isabgol Husk

 How to Use:
- Rotis and Parathas: Make soft and nutritious rotis and parathas.
- Breads and Baked Goods: Use as a healthy alternative in baking breads, muffins, and other baked goods.
- Multigrain Dishes: Ideal for various multigrain dishes and recipes.

Storage Instructions:
Store in an airtight container in a cool, dry place. Ensure the pack is tightly sealed to maintain freshness.

FAQs:

Q: Is this atta gluten-free?
A: No, this atta contains whole wheat and is not gluten-free.

Q: Can this atta be used for baking? 
A: Yes, our multigrain atta is perfect for baking breads, muffins, and other baked goods.

Q: How long will this atta stay fresh?
A: When stored properly in an airtight container, the atta remains fresh for up to 6 months.

Q: Is this atta suitable for people with diabetes?
A: Yes, the combination of grains in our multigrain atta provides a lower glycemic index compared to regular wheat flour, making it a healthier option for people with diabetes. However, it is always recommended to consult with a healthcare provider.

Add our nutritious *Multigrain Atta with 11 Grains* to your cart now and bring home a wholesome and versatile flour that's perfect for your everyday meals!