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655b21816853dbbc46823b9eManipuri Black RiceManipuri Black Rice

Chak Hao - Manipur (Origin)
B&B Organics Chak hao rice excerpts can be a part of the anti phytonutrients and a helpful component for nutritional supplements or fully functioning food stuff, and an organic colourant alternative to poisonous synthetic colourants.
About Chak Hao - Manipur (Origin)
Chakhao Amubi is a kind of sticky black rice native to Manipur. "Chakho" implies "delicious," and "Ambui" indicates "black." It is traditionally served on special occasions and at carnivals. It turns purple rather than black after cooking and has a mildly nutty taste. Black rice cultivation is considered to have begun with the entry of early Manipur occupiers. It is assumed to be a wide range with more minerals and vitamins than both white and brown rice.

MS-LDOHHHSIKAOA
INR300In Stock
Manipuri Black Rice
11
Manipuri Black Rice

Manipuri Black Rice

1000 gram
₹300

MRP ₹350

14% OFF

Country of originIndia
BrandManipuri Black Rice
Common nameManipuri Black Rice
Net Quantity1000 gram
Manufacturer or packer namePUKEI LANGEI KRISH-E FARMER PRODUCER COMPANY LIMITED
Manufacturer or packer addressC/O SOIBAM JUGESHWOR SINGH AT NINGOMBAM, IMPHAL ELECTRICAL SUB DIVISION WANGOI, IMPHAL, West Imphal, Manipur, India, 795003
Manufacturing Date09/2023
contact details consumer carePUKEI LANGEI KRISH-E FARMER PRODUCER COMPANY LIMITED, [email protected], +919366910207

Chak Hao - Manipur (Origin)
B&B Organics Chak hao rice excerpts can be a part of the anti phytonutrients and a helpful component for nutritional supplements or fully functioning food stuff, and an organic colourant alternative to poisonous synthetic colourants.
About Chak Hao - Manipur (Origin)
Chakhao Amubi is a kind of sticky black rice native to Manipur. "Chakho" implies "delicious," and "Ambui" indicates "black." It is traditionally served on special occasions and at carnivals. It turns purple rather than black after cooking and has a mildly nutty taste. Black rice cultivation is considered to have begun with the entry of early Manipur occupiers. It is assumed to be a wide range with more minerals and vitamins than both white and brown rice.

PUKEI LANGEI KRISH-E FARMER PRODUCER COMPANY LIMITED

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PUKEI LANGEI KRISH-E FARMER PRODUCER COMPANY LIMITED

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