MRP ₹220
Country of origin | India |
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Brand | AP MEPMA |
Brand | AP MEPMA |
Net Quantity | 1 unit |
Additive info | Choose a jar that just contains the lemons, as you do not want too much air in the jar whilst it cooks in the sun. As described, this recipe makes enough to fill a 250ml pickling jar. You can use limes or lemons, or a mixture, to make this pickle. We prefer lemons. Select small, thin-skinned lemons to avoid large pieces of rind in the pickle. The rind you get from the smaller lemons or limes is perfect for this pickle. |
Food type | veg |
Nutritional information | Home made lemon pickle with quality ingredient wearing of gloveses food hygiene when preparing this dish |
Instructions | food hygiene when preparing this dish. Do not allow any water into the preparation, You must sterilise the containers to prohibit any bacterial growth. The spices and acidity in this dish act as natural food preservatives, but don’t rely on them alone. |
contact details consumer care | APMEPMA-Narasaraopet, [email protected], +919550731118 |
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APMEPMA-Narasaraopet