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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
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65f13c9846d24b50f3ae450bKokum Jeera SquashKokum Jeera Squash

Kokum is a tropical summer fruit with a sharp tangy taste. Dried kokum fruit is often used in various traditional cuisines, mostly as a souring agent. kokum juice as a delicious and cooling summer drink, has a wonderful health benefit of easing your anxiety, calming your mind and uplifting your mood when you are feeling low.

Consuming “Kadamba Kokum Jeera Squash” helps increase the level of serotonin in your body; the mood-enhancing hormone which is responsible for making you feel positive and cheerful. Kokum has antioxidant properties to combat inflammation in the body.

“Kadamba Kokum Jeera Squash” is produced from top quality kokum fruit blended with suitable spices to enhance the taste more delightful.

MS-UYZR43IOK1DE
INR150In Stock
Kadamba
11
Kadamba

Kokum Jeera Squash

Veg
700 millilitre
₹150

Country of originIndia
BrandKadamba
Common nameKokum Jeera
Net Quantity700 millilitre
Additive infoKokum Is Useful To Ease Acidity And Improve Digestion prevent dehydration and chances of a heat stroke. Has anti-inflammatory and anti-allergic properties. Reduces Anxiety and Depression
Expiry Date1 Year
Food typeveg
Manufacturer or packer namekadamba marketing, APMC yard sirsi, uttarakannada, karnataka india. 581402
Manufacturer or packer addresskadamba marketing, APMC yard sirsi, uttarakannada, karnataka india. 581402
Manufacturing Dateoct2024
IngredientsKokum Extract, Jeera, Sugar
Nutritional informationCarbohydrate: 58 Energy: 232 Sodium: 428
InstructionsVarients : Kokum with Jeera Way for use: Add Kokum squash to water in 1:4 proportionate or as per your taste. Storage: Store in a cool and dry place. Do not refrigerate.
contact details consumer careKadamba Marketing Souharda Sahakari Niyamita, [email protected], +919480972163

Kokum is a tropical summer fruit with a sharp tangy taste. Dried kokum fruit is often used in various traditional cuisines, mostly as a souring agent. kokum juice as a delicious and cooling summer drink, has a wonderful health benefit of easing your anxiety, calming your mind and uplifting your mood when you are feeling low.

Consuming “Kadamba Kokum Jeera Squash” helps increase the level of serotonin in your body; the mood-enhancing hormone which is responsible for making you feel positive and cheerful. Kokum has antioxidant properties to combat inflammation in the body.

“Kadamba Kokum Jeera Squash” is produced from top quality kokum fruit blended with suitable spices to enhance the taste more delightful.

Kadamba Marketing Souharda Sahakari Niyamita

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Kadamba Marketing Souharda Sahakari Niyamita

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Not Returnable

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