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MAHEDWANI PROGRESSIVE FARMER PRODUCER COMPANY LIMITED
Kodo Rice
1000 gram
₹80
| Country of origin | India |
|---|---|
| Brand | MAHEDWANI PROGRESSIVE FARMER PRODUCER COMPANY LIMITED |
| Common name | Kodo Rice |
| Net Quantity | 1000 gram |
| Weight | 1000 g |
| Manufacturer or packer name | MAHEDWANI PROGRESSIVE FARMER PRODUCER COMPANY LIMITED |
| Manufacturer or packer address | CO RATAN LAL SO SUNDAR,VPO CHOBISA DINDORI,Marwari,Dindori,Dindori-481879,Madhya Pradesh |
| Manufacturing Date | 04/2024 |
| Instructions | "Preparing Mahedwani Progressive Farmer Producer Company Limited's Kodo Rice is simple and rewarding. Here's how to cook it to perfection: 1. **Rinse**: Before cooking, rinse the Kodo Rice under cold water to remove any debris or impurities. 2. **Soak (Optional)**: For enhanced texture and digestibility, you may choose to soak the rice in water for 30 minutes to 1 hour. This step is optional but can result in fluffier grains. 3. **Cook**: In a pot, combine 1 cup of Kodo Rice with 2 cups of water. Bring to a boil, then reduce the heat to low and cover the pot. Allow the rice to simmer for 20-25 minutes, or until all the water is absorbed and the grains are tender. 4. **Rest**: Once cooked, let the rice rest for a few minutes with the lid on. This allows the grains to steam and become even more tender. 5. **Fluff and Serve**: Use a fork to gently fluff the rice, then serve hot as a nutritious side dish or base for your favorite recipes. Enjoy the wholesome goodness of Mahedwani Progressive Farmer Producer Company Limited's Kodo Rice in every bite!" |
| Storage conditions | To maintain the freshness and quality of Mahedwani Progressive Farmer Producer Company Limited's Kodo Rice, follow these storage guidelines: 1. **Cool and Dry**: Store the Kodo Rice in a cool, dry place away from direct sunlight and moisture. Excess humidity can cause the rice to spoil or develop mold. 2. **Airtight Container**: Transfer the rice to an airtight container or a resealable bag to protect it from pests and air exposure. Make sure the container is tightly sealed to preserve the rice's freshness. 3. **Avoid Temperature Fluctuations**: Keep the rice away from areas with temperature fluctuations, such as near the stove or refrigerator. Stable room temperature is ideal for storing rice. 4. **Use FIFO Method**: FIFO stands for "first in, first out." Rotate your rice stock by using older batches before newer ones to ensure that it stays fresh. By following these storage conditions, you can prolong the shelf life of Mahedwani Progressive Farmer Producer Company Limited's Kodo Rice and enjoy its wholesome goodness for longer periods. |
| contact details consumer care | Mahedwani Progressive Farmer Producer Company Limited, [email protected], +916265368991 |
"Introducing Mahedwani Progressive Farmer Producer Company Limited's Kodo Rice – a cherished grain cultivated with dedication and care by our community of progressive farmers. Sustainably grown in the fertile soils of our region, Kodo Rice embodies the essence of purity and nutrition, offering a wholesome addition to your culinary repertoire.
With its delicate texture and nutty flavor, Kodo Rice serves as a versatile staple for a variety of dishes, from comforting porridges to savory pilafs. Packed with essential nutrients and dietary fiber, it not only delights the palate but also nourishes the body, making it a favorite among health-conscious consumers.
Experience the richness of tradition and the bounty of nature with Mahedwani Progressive Farmer Producer Company Limited's Kodo Rice – where each grain tells a story of resilience, sustainability, and culinary excellence."
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Mahedwani Progressive Farmer Producer Company Limited
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Not Returnable
