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666161fc03cd820188ab5ab9Kodo attaKodo atta

Kodo atta, also known as kodo millet flour or kodra atta, is a gluten-free, nutritious flour that can be cooked like rice or ground into flour. It's high in fiber, protein, and minerals, and is rich in B vitamins, including niacin, B6, and folic acid. Kodo atta also contains calcium, potassium, magnesium, and zinc.

Kodo millet is a small, drought-resistant cereal grain that belongs to the millet family.

MS-SXIBKYDS1
INR130In Stock
11

Kodo atta

1000 gram
₹130

Country of originIndia
Common nameKodo atta
Net Quantity1000 gram
Manufacturer or packer nameJai Nawahi FPC
Manufacturer or packer addressVill – Jiar, PO – Chauri, Teh- Sujanpur, Distt – Hamirpur, Himachal Pradesh, 177020
Manufacturing Date05/2024
contact details consumer care088941 34882

Kodo atta, also known as kodo millet flour or kodra atta, is a gluten-free, nutritious flour that can be cooked like rice or ground into flour. It's high in fiber, protein, and minerals, and is rich in B vitamins, including niacin, B6, and folic acid. Kodo atta also contains calcium, potassium, magnesium, and zinc.

Kodo millet is a small, drought-resistant cereal grain that belongs to the millet family.

JAI NAWAHI FARMER PRODUCER COMPANY LIMITED

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JAI NAWAHI FARMER PRODUCER COMPANY LIMITED

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