MRP ₹400
Country of origin | India |
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Brand | AP MEPMA |
Brand | AP MEPMA |
Net Quantity | 1 bottle |
Additive info | 1. Prepare the Meal: - Serve Godavari Prawn Pickle alongside your favorite Indian dishes, such as steamed rice, chapati, or biryani. It pairs well with a variety of meals. 2. Portion Control:- Use a spoon to serve a small portion of the pickle on each plate. A little goes a long way due to its rich flavor. 3. Accompaniments:- Enhance the meal by adding sides like yogurt or raita to balance the spiciness of the pickle. - You can also serve it with fresh salad, including cucumber, onions, and tomatoes for a refreshing contrast. 4. Storage Tips: - Ensure that the pickle is stored in a clean, dry jar and kept refrigerated. This helps maintain its flavor and prolong its shelf life. 5. Serving Temperature: - Godavari Prawn Pickle can be served at room temperature or slightly chilled. Avoid heating it, as the flavors are best enjoyed fresh. 6. Enjoying the Pickle:- Encourage guests to taste the pickle with bites of rice or bread to fully |
Weight | 250 g |
Dimensions | 9*6*6 |
Food type | non_veg |
Nutritional information | Nutritional Information Calories: 200-250 kcal Protein: 20-25 g Fat: 10-15 g Carbohydrates: 5-10 g Fiber: 1-2 g Sodium: 600-800 mg (varies based on salt content) |
Instructions | following instructions: 1. Storage Instructions: Store in a cool, dry place. Once opened, refrigerate and consume within a specified period. 2. Usage Instructions: Serve as a condiment with rice, rotis, or parathas. Can be used in cooking for added flavor. 3. Serving Suggestions: Pair with yogurt or raita for a balanced meal. Use as a filling for sandwiches or wraps. 4. Preparation Tips: Mix well before use to ensure even distribution of spices. These details help customers understand how to properly store and enjoy the product. Always check the specific listing for the most accurate information! |
contact details consumer care | APMEPMA-Eluru, [email protected], +918074656347 |
Kakarla Prawn Pickle
This is Andhra pradesh SHG WOMEN'S ZONE. Looking for a delicious and authentic Indian pickle? Look no further than Kakarla's Godavari Prawn Pickle! This pickle is made with fresh, succulent prawns that are caught in the Godavari River. The prawns are then marinated in a blend of spices and herbs, and then pickled in a traditional Indian style. The result is a pickle that is both flavorful and addictive.
Kakarla's Godavari Prawn Pickle is the perfect condiment for any meal. It can be enjoyed with rice, roti, or even as a snack on its own. It is also a great source of protein and omega-3 fatty acids.
Its an initiative to promote clean india program the mission for elimination of poverty in municipal areas (MEPMA) and to support 'AP-MEPMA SHG WOMEN' artisans.
If you are looking for a delicious and authentic Indian pickle, then Kakarla's Godavari Prawn Pickle is the perfect choice for you. Order yours today!
Here are some of the benefits of Kakarla's Godavari Prawn Pickle:
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APMEPMA-Eluru