Hand Made Tikka Masala is a traditional Indian spice blend that is used to make a variety of delicious dishes. It is made with a blend of spices, including cumin, coriander, paprika, and garam masala. This spice blend is perfect for making tikkas, a type of grilled meat or vegetable dish. It can also be used to make curries, stews, and other Indian dishes.
To make tikkas, simply marinate your meat or vegetables in a mixture of yogurt, Hand Made Tikka Masala, and a little bit of oil. Then, grill or roast your meat or vegetables until they are cooked through. Serve with rice or naan bread for a delicious and flavorful meal.
Hand Made Tikka Masala is also a great spice blend to use for making curries and stews. Simply add a few tablespoons of the spice blend to your pot along with your other ingredients, and simmer until your dish is cooked through. For a thicker curry, you can add a little bit of cornstarch or flour to the pot.
Hand Made Tikka Masala is a versatile and flavorful spice blend that can be used to make a variety of delicious dishes. It is a great addition to any kitchen, and it is sure to become a staple in your cooking routine.
Benefits
- Hand Made Tikka Masala is made with a blend of spices that are known for their health benefits.
- Cumin is a spice that has been shown to aid in digestion and reduce inflammation.
- Coriander is a spice that has been shown to help lower cholesterol and improve heart health.
- Paprika is a spice that is a good source of vitamins A and C.
- Garam masala is a spice blend that has been shown to have antioxidant and anti-inflammatory properties.
How to Use
- Hand Made Tikka Masala can be used to make a variety of dishes, including tikkas, curries, and stews.
- To make tikkas, simply marinate your meat or vegetables in a mixture of yogurt, Hand Made Tikka Masala, and a little bit of oil. Then, grill or roast your meat or vegetables until they are cooked through. Serve with rice or naan bread for a delicious and flavorful meal.
- To make curries and stews, simply add a few tablespoons of the spice blend to your pot along with your other ingredients, and simmer until your dish is cooked through. For a thicker curry, you can add a little bit of cornstarch or flour to the pot.
Ingredients
- Hand Made Tikka Masala is made with a blend of spices, including cumin, coriander, paprika, and garam masala.
- Cumin is a spice that has a warm, earthy flavor.
- Coriander is a spice that has a bright, citrusy flavor.
- Paprika is a spice that has a slightly sweet, smoky flavor.
- Garam masala is a spice blend that is made with a variety of spices, including cumin, coriander, cardamom, and cloves.
Storage
- Hand Made Tikka Masala should be stored in a cool, dry place.
- The spice blend can be stored for up to 6 months.