Ginger Chutney is a tangy, flavourful side dish made by grinding dal with ginger and blend with tempered spices.
Ginger Chutney is a tangy, flavourful side dish made by grinding dal with ginger and blend with tempered spices.
Brand | Hill Agri Farmers Producer Company Limited |
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Net Quantity | 250 gram |
Dimensions | 6L x 3W x 2H cm |
Ginger Chutney is a tangy, flavourful side dish made by grinding dal with ginger and blend with tempered spices.
Country of origin | India |
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Shelf Life | 1 Year |
Brand | Hill Agri Farmers Producer Company Limited |
Net Quantity | 250 gram |
Additive info | Garlic is rich in allicin, a compound that has antibacterial and antiviral properties, while ginger contains gingerol, which has anti-inflammatory and antioxidant effects. Together, they help strengthen your immune system, making you more resilient to infections. |
Dimensions | 6L x 3W x 2H cm |
Product Dimensions | 6L x 3W x 2H cm |
Nutritional information | Helps with bloating, acidity, and gut health. Fights Inflammation – Turmeric and ginger reduce joint pain and inflammation. Improves Heart Health – Garlic helps lower blood pressure and cholesterol |
Instructions | Garlic chutney, also referred to as lahsun chutney, lahsun ki chutney, lehsun chutney and bellulli chutney, is a chutney, originating from the Indian subcontinent, made from fresh garlic, dry or fresh coconut, groundnuts and green or red chili peppers |
contact details consumer care | 9816109535 |