MRP ₹375
Country of origin | India |
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Brand | YUM YUM |
Net Quantity | 200 gram |
Additive info | Sulfur dioxide (SO2): This additive is commonly used to preserve the color and extend the shelf life of dried fruits by inhibiting enzymatic browning and preventing the growth of microorganisms. Sweeteners: Some dried fruit products may contain added sugars or sweeteners to enhance the sweetness or improve the texture. Preservatives: Other preservatives such as potassium sorbate or sodium benzoate may be added to inhibit the growth of mold and bacteria, extending the shelf life of the dried fruit. Acidulants: Citric acid or ascorbic acid (vitamin C) may be added to dried fruits as acidulants to enhance flavor, preserve color, and act as antioxidants. Flavorings: Artificial or natural flavorings may be added to enhance the flavor of dried fruits, although natural dried fruits like dried mango often retain their natural flavor without the need for additional flavorings. |
Expiry Date | 9 Months |
Food type | veg |
Ingredients | Dried Mango |
Nutritional information | Calories: Approximately 80 kcal Total Fat: Less than 0.5 grams Carbohydrates: About 20 grams Dietary Fiber: Approximately 2 grams Sugars: Roughly 16 grams Protein: Less than 1 gram Vitamins and Minerals: Vitamin A: Approximately 10% of the Daily Value (DV) Vitamin C: Around 20% of the DV Calcium: Roughly 2% of the DV Iron: Approximately 2% of the DV Other Nutrients: Potassium Magnesium Phosphorus |
Instructions | Keep cool and dry place. |
contact details consumer care | 9810180593 |
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