Dhania is use as prime spices along with kitchen spices like chilli, turmeric, cumin. Whole Coriander seeds is of prime use in a lot of Indian cooking dished, where it's used as one of the spices in many curry dishes. Like most whole spices, coriander seeds are used at the beginning of the cooking process or crushed to make rubs and marinades. In prasadam, coriander seeds are grinded with ajwain seeds and khand shakkar is mixed and offer Prasad to Krishna deity during janmashtami.

Coriander seeds is of cilantro family and comes from coriander plant. Coriander improve Digestion and Coriander seeds are magical for all your intestinal issues including diarrhea, nausea, etc. Fresh green coriander leaves helps in reducing cholesterol: It helps in reducing bad cholesterol and promotes good cholesterol in the body which improves hair and skin quality.