Country of origin | India |
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size | 200g, 300 g (Pack of 1), 400g, 500g, 900 gm |
Brand | Chounk |
Common name | Chounk Ajwain Seeds / Carom Seeds / Fresh Ajwan / ?????? | Ajowan | Rich & Strong Flavour | Used in Cooking | Vaamu Seeds |
Net Quantity | 200 gram |
Additive info | No additives |
Weight | 800 g |
Food type | vegetarian |
Manufacturer or packer name | ND SPICES PRIVATE LIMITED |
Manufacturer or packer address | Plot no 84, Pace City 2 Sector 37 Gurgaon 122004 |
Manufacturing Date | 6/2022 |
Ingredients | Ajwain |
Nutritional information | Nutrient Amount % Daily Value Calories 375 19% Fat 31.3g 48% Sodium 0.1mg 0% Carbohydrates 38.1g 13% Fiber 10.1g 40% Protein 20.4g 41% Vitamin C 12.8mg 15% Calcium 35mg 3% Iron 1.1mg 6% Potassium 420mg 9% Magnesium 28mg 7% Manganese 1.3mg 65% |
contact details consumer care | 9319915111 |
Ajwain is an essential condiment in Indian cuisine.
Natural & Pure Carom Seeds, made from the finest Ajwain sourced from farms across India, Grown without use of any chemicals, pesticides or insecticides.
In Indian recipes, ajwain is used in curries and as a tadka in pakoras and dals, as well as flavouring in bread. Middle Eastern recipes incorporate carom to boost the flavor of meat and rice dishes and as a preservative in chutneys, pickles, and jams.
Ajwain is mainly used to flavour pastries and breads like samosa shells, parathas (flaky flatbreads) and rotis. It's also used as a seasoning for potato curries and as a tempering for dals and pakoras.
Ajwains are laxative, stomachic, and acts as an appetizer to give you a hot, pungent flavour.
Its properties as an antifungal and antibacterial agent have made ajwain a popular ingredient to fight against infection.
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ND spices private limited