MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
6673dc4c1ed46f002343b690 Organic Gluten Free Buckwheat Flour Organic Gluten Free Buckwheat Flour

Looking for a gluten-free alternative to wheat flour? Look no further than buckwheat flour! This flour is made from the seeds of the buckwheat plant, and it is a good source of protein, fiber, and minerals. It has a slightly nutty flavor and can be used to make a variety of dishes, including pancakes, waffles, breads, and pasta.

Our buckwheat flour is 100% farm fresh and gluten-free. It is also a good source of vitamins and minerals, including magnesium, phosphorus, and iron.

If you are looking for a healthy and delicious alternative to wheat flour, give our buckwheat flour a try! You can use it to make all your favorite recipes, and you will love the nutty flavor and the added nutrients.

Here are some of the benefits of buckwheat flour:

  • It is gluten-free, making it a good option for people with celiac disease or gluten intolerance.
  • It is a good source of protein, fiber, and minerals.
  • It has a slightly nutty flavor that can add depth to your recipes.
  • It can be used to make a variety of dishes, including pancakes, waffles, breads, and pasta.

So what are you waiting for? Give our buckwheat flour a try today!

MS-W6BI92SJ-
INR100In Stock
11

Organic Gluten Free Buckwheat Flour

Veg
500 gram
₹100

MRP ₹120

16% OFF

Country of originIndia
Common nameFagopyrum esculentum
Net Quantity500 gram
Additive infoBuckwheat is a source of numerous vitamins, phenolic compounds (rutin, quercetin), flavonoids, highly nutritive protein, dietary fibre, and minerals. The primary antioxidants in buckwheat are quercetin and rutin which are considered to be a remedy for deep vein thrombosis (DVT).
Food typeveg
Manufacturer or packer nameChurah Ghati Tissa Farmers Producer Company Limited.
Manufacturer or packer addressChurah Ghati Tissa Farmers Producer Company Limited. VPO Junas, Teh. Churah, Distt. Chamba H.P 176316
Manufacturing Date08/2024
Nutritional informationName Amount Unit Energy 1440 kJ Protein 13.2 g Total lipid (fat) 3.4 g Ash 2.1 g
InstructionsBuckwheat is a plant. People make flour from the outer shell of the seeds. This flour can be used either as food (usually in bread, pancakes, and noodles) or as medicine.
contact details consumer careCHURAH GHATI TISSA FARMERS PRODUCER COMPANY LIMITED, [email protected], +918627967770

Looking for a gluten-free alternative to wheat flour? Look no further than buckwheat flour! This flour is made from the seeds of the buckwheat plant, and it is a good source of protein, fiber, and minerals. It has a slightly nutty flavor and can be used to make a variety of dishes, including pancakes, waffles, breads, and pasta.

Our buckwheat flour is 100% farm fresh and gluten-free. It is also a good source of vitamins and minerals, including magnesium, phosphorus, and iron.

If you are looking for a healthy and delicious alternative to wheat flour, give our buckwheat flour a try! You can use it to make all your favorite recipes, and you will love the nutty flavor and the added nutrients.

Here are some of the benefits of buckwheat flour:

  • It is gluten-free, making it a good option for people with celiac disease or gluten intolerance.
  • It is a good source of protein, fiber, and minerals.
  • It has a slightly nutty flavor that can add depth to your recipes.
  • It can be used to make a variety of dishes, including pancakes, waffles, breads, and pasta.

So what are you waiting for? Give our buckwheat flour a try today!

CHURAH GHATI TISSA FARMERS PRODUCER COMPANY LIMITED

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CHURAH GHATI TISSA FARMERS PRODUCER COMPANY LIMITED

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