MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP. You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystorehttps://www.mystore.in
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
100% Natural: Our Rice is cultivated under natural circumstances, with no pesticides or chemicals used to grow. They are allowed to grow under proper care by our farmers. We believe in NO GMO, NO preservative, and NO chemical products.
Health Benefits: Rice is rich in antioxidants, iron, and many other nutrients.
Gluten Free: Black rice is a great option for people who are sensitive to or allergic to gluten, a protein usually found in wheat, barley, and rye, and for people who have celiac disease, an autoimmune disease triggered by gluten.
Gram BAJAR CHOWK CHARRA,POST KURUD DIST DHAMTARI CHHATTISHGARH 493663
Manufacturing Date
02/2024
contact details consumer care
079877 54223
100% Natural: Our Rice is cultivated under natural circumstances, with no pesticides or chemicals used to grow. They are allowed to grow under proper care by our farmers. We believe in NO GMO, NO preservative, and NO chemical products.
Health Benefits: Rice is rich in antioxidants, iron, and many other nutrients.
Gluten Free: Black rice is a great option for people who are sensitive to or allergic to gluten, a protein usually found in wheat, barley, and rye, and for people who have celiac disease, an autoimmune disease triggered by gluten.