Biryani, is the rice based food mixed with spices, rice and vegetables. Sri Sri Tattva Biryani Masala is a luscious blend of exquisite spices. This mix will let you savour the taste of homemade biryani and tingle your taste buds with lots of excitement. Use this masala to add a rich taste to your biryani.

Key Benefits

• Use this masala to add a rich taste to your biryani. 

How to Use

Simple Steps To Make Delicious Biryani

• Combine 4½ cups of water, 1 bay leaf, 1 cinnamon, 2 cloves, 2 cardamom, 1½ cups of rice and salt to taste in a deep non stick pan and cook on a medium flame for 10 to 12 minutes. Strain the rice and keep aside.


• Heat the 2 tbsp oil in deep non stick pan and ½ tsp cumin.


• When the seeds crackle, add ¾ cup chopped onion, 2 tsp ginger green chilly paste, ¼ tsp turmeric powder, 3 tbsp Sri Sri Tattva Biriyani Masala and saute on a medium flame for a few minutes.


• Transfer ½ of the rice mixture in a pan and spread it with the back of a spoon.


• Mix it with remaining ½ of the rice mixture and spread it evenly.


• Pour Sri Sri Tattva cow ghee evenly over it and cover it with a lid and cook on a slow flame for 25 to 30 minutes.


• Garnish with stir fried cashews and coriander leaf and serve it with curd.

Key Ingredients

• Coriander


• Cumin


• Cinnamon


• Black Pepper


• Chilly Powder


• Clove


• Turmeric


• Bay Leaf


• Salt


• Dry Fenugreek Leaf


• Nutmeg


• Mace


• BigCardamom


• Cardamom


• Aniseed


• Mint. 

Net Weight: 100 g