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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
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667bbb7357c7f8002b25b3c2Bengal gramBengal gram
Bengal gram, also known as chickpea, chana, or garbanzo bean, is a yellow lentil-like pulse crop that is high in protein and other nutrients:
  • Botanical name: Cicer arietinum L.
  • Origin: Southwest Asia, particularly Afghanistan and Persia
  • Nutritional value: Contains protein, calcium, carbohydrates, iron, fat, phosphorus, fiber, folic acid, sodium, selenium, manganese, copper, and zinc
  • Health benefits: May help with energy, diabetes, digestion, anemia, and facial care
  • Uses: Can be eaten with honey in the morning, sprouted, or used in dishes like chana dal vada, chana dal palak, curries, and parathas 
MS-S9EF8YX_K
INR100In Stock
YENAGANDLA FARMERS PRODUCER COMPANY LIMITED
11
YENAGANDLA FARMERS PRODUCER COMPANY LIMITED

Bengal gram

1000 gram
₹100

MRP ₹110

9% OFF

Country of originIndia
Bengal gramSmall
BrandYENAGANDLA FARMERS PRODUCER COMPANY LIMITED
Common nameBengal Gram
Net Quantity1000 gram
Batch number001
Expiry DateBest before use 6 months
Weight1000 g
Dimensions20*10*30
Manufacturer or packer nameYENAGANDLA FARMERS PRODUCER COMPANY LIMITED
Manufacturer or packer address"Office Address #H no.:- 3-71 Yenagandla Village Kulcharam Mandal,Medak Dist. Telangana - 502248"
Manufacturing Date06/2024
contact details consumer care6281202398

Bengal gram, also known as chickpea, chana, or garbanzo bean, is a yellow lentil-like pulse crop that is high in protein and other nutrients:
  • Botanical name: Cicer arietinum L.
  • Origin: Southwest Asia, particularly Afghanistan and Persia
  • Nutritional value: Contains protein, calcium, carbohydrates, iron, fat, phosphorus, fiber, folic acid, sodium, selenium, manganese, copper, and zinc
  • Health benefits: May help with energy, diabetes, digestion, anemia, and facial care
  • Uses: Can be eaten with honey in the morning, sprouted, or used in dishes like chana dal vada, chana dal palak, curries, and parathas 

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