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6602f6e758627ada3c5c591bBay Leaf (Tej Pata)Bay Leaf (Tej Pata)
  • Bay Leaf (Common Name): Scientific Name- Laurus nobilis
  • Family- Lauraceae
  • Plant Type: Shrub
  • No Preservatives Added in this Product.
  • Fully Grown Organically.
  • Superior Quality & 100 % Pure.

It has been used for thousands of years for food flavouring, essential oil applications, and in traditional medicine. Mostly, it contains tannins, flavones, flavonoids, alkaloids, eugenol, linalool, methyl chavicol, and anthocyanins. Bay leaf has many biologic activities such as wound healing activity, antioxidant activity, antibacterial activity, antiviral activity, and immune stimulant activity, ant cholinergic activity, antifungal activity, and insect repellent activity, anticonvulsant activity, anti mutagenic activity, and analgesic and anti inflammatory activity. It brings down the degree of complete blood cholesterol, awful cholesterol and fatty oils.   "Tej Patta" has a distinctive flavour and fragrance that makes it a key ingredient for making Biryani, Pulao, Soup and several other Indian Dishes.

MS-UU5S8Y0PMR9
INR120In Stock
Ausgram2 Ujjwayani Farmers Producer Company Limited
11
Ausgram2 Ujjwayani Farmers Producer Company Limited

Bay Leaf (Tej Pata)

100 gram
₹120

MRP ₹150

20% OFF

Country of originIndia
50gmSmall
100gmMedium
250gmLarge
BrandAusgram2 Ujjwayani Farmers Producer Company Limited
Common nameBay Leaf
Net Quantity100 gram
Expiry Date02/2025
Manufacturer or packer nameAusgram2 Ujjwayani Farmers Producer Company Limited
Manufacturer or packer addressVill+PO: Uttarpara, Bhedia, Kurumba, Ausgram2, Bardhaman-713126, West Bengal
Manufacturing Date03/2024
contact details consumer careAusgram2 Ujjwayani FPCL, [email protected], +918918184895

  • Bay Leaf (Common Name): Scientific Name- Laurus nobilis
  • Family- Lauraceae
  • Plant Type: Shrub
  • No Preservatives Added in this Product.
  • Fully Grown Organically.
  • Superior Quality & 100 % Pure.

It has been used for thousands of years for food flavouring, essential oil applications, and in traditional medicine. Mostly, it contains tannins, flavones, flavonoids, alkaloids, eugenol, linalool, methyl chavicol, and anthocyanins. Bay leaf has many biologic activities such as wound healing activity, antioxidant activity, antibacterial activity, antiviral activity, and immune stimulant activity, ant cholinergic activity, antifungal activity, and insect repellent activity, anticonvulsant activity, anti mutagenic activity, and analgesic and anti inflammatory activity. It brings down the degree of complete blood cholesterol, awful cholesterol and fatty oils.   "Tej Patta" has a distinctive flavour and fragrance that makes it a key ingredient for making Biryani, Pulao, Soup and several other Indian Dishes.

Ausgram2 Ujjwayani FPCL

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Ausgram2 Ujjwayani FPCL

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