Barnyard Millet Pasta from Grandmaa Millets

Grandmaa Millets' Barnyard Millet Pasta is a nutritious and delightful alternative to traditional pasta. Made from the highly nutritious barnyard millet, this pasta is perfect for those who want to enjoy a healthy meal without compromising on taste.

 Benefits:

- Rich in Fiber: Supports healthy digestion and helps in maintaining a healthy weight.

- Low Glycemic Index: Helps in managing blood sugar levels, suitable for diabetics.

- High in Antioxidants: Protects against oxidative stress and enhances overall health.

- Good Source of Protein: Supports muscle growth and repair.

- Heart Health: Contains magnesium and other essential nutrients beneficial for cardiovascular health.

Nutritive Value (per 100g):

- Energy: 361.5 kcal

- Protein: 12.13g

- Carbohydrates: 84.59g

- Dietary Fiber: 0.58g

- Fat: 0.53g

 Ingredients:

- Barnyard Millet Flour

-Whole Wheat Flour

- Cluster Bean Powder

- Salt 

 FAQs:

Q: Is this pasta gluten-free?

A: No, Barnyard Millet Pasta is not gluten-free as it contains whole wheat flour.

Q: How do I cook Barnyard Millet Pasta?

A: Boil the pasta in water for 5-7 minutes until al dente. Drain and rinse with cold water to stop the cooking process. Use it in your favorite pasta recipes.

Q: Is Barnyard Millet Pasta suitable for children?

A: Yes, Barnyard Millet Pasta is a healthy and nutritious option for children, providing essential nutrients.

Q: Can I use Barnyard Millet Pasta in place of regular pasta in any recipe?

A: Yes, you can substitute Barnyard Millet Pasta in almost any recipe that calls for regular pasta.

Q: How should I store Barnyard Millet Pasta?

A: Store in a cool, dry place, away from direct sunlight. Once opened, keep in an airtight container to ensure freshness.

Enjoy the nutritious and flavorful experience of Grandmaa Millets' Barnyard Millet Pasta and make healthy eating a part of your everyday routine!