Country of origin | India |
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Brand | Balaghat Yellow Sorghum |
Net Quantity | 5000 gram |
Additive info | Jowar is usually made into chapatis or rotis and served with vegetables |
Batch number | 00 |
Expiry Date | 24 Months |
Food type | veg |
Ingredients | Yellow sorghum, also known as jowar, is a nutritious cereal grain that's high in fiber, protein, antioxidants, and B vitamins. It also contains many micronutrients, including iron, potassium, magnesium, zinc, and phosphorus. Here are some nutritional facts for yellow sorghum: |
Nutritional information | Yellow Sorghum grain contains 8–15% protein, 5–15% sugar, and 32–57% starch. It is also rich in micronutrients, including :Iron (41–127 mg/kg)Zinc (14–35 mg/kg)Phosphorus (1498–3797 mg/kg) Ca (207–447 mg/kg)K (1150–2569 mg/kg) Mn (10–24 mg/kg Na (12–54 mg/kg)Mg (750–1506 mg/kg) |
Instructions | Yellow sorghum, also known as jowar, is a nutritious cereal grain that's high in fiber, protein, antioxidants, and B vitamins. It also contains many micronutrients, including iron, potassium, magnesium, zinc, and phosphorus., |
Storage conditions | Store in cool and dry place, avoid using wet spoon to handle this product. |
EAN | Food Grain |
contact details consumer care | 9403824846 |
Jower is gluten free.whole grain that is an excellent alternative for people suffering from gluten intolerance .
Jower also contains iron which helps to increase the red blood cells.All this in turn improve our immunity .
Jower contains magniesium,copper and calcium which helps in making bone strong .
Jower improve heart health gretaly and protect the body from several cardiovascular condition .
Jower brain layer contains many cancer fighting and free radical eliminating antioxidants that are essential for the body .
Sold By
Vishwavallabh Farmer Producer Company Limited