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66d17541eae9f1034597998bArhar DalArhar Dal

Arhar Dal, also known as Toor Dal or Split Pigeon Peas, is a popular lentil in Indian cuisine. It is yellow in color, with a slightly flattened shape, and is known for its rich, nutty flavor. Arhar Dal is a staple in many Indian households and is often used to prepare a variety of dishes, including dal tadka, sambar, and other lentil-based curries.

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Arhar Dal

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Arhar Dal, also known as Toor Dal or Split Pigeon Peas, is a popular lentil in Indian cuisine. It is yellow in color, with a slightly flattened shape, and is known for its rich, nutty flavor. Arhar Dal is a staple in many Indian households and ...

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Key Attributes

Net Quantity500 gram
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Arhar Dal, also known as Toor Dal or Split Pigeon Peas, is a popular lentil in Indian cuisine. It is yellow in color, with a slightly flattened shape, and is known for its rich, nutty flavor. Arhar Dal is a staple in many Indian households and is often used to prepare a variety of dishes, including dal tadka, sambar, and other lentil-based curries.

Country of originIndia
Common nameArhar Dal
Net Quantity500 gram
Manufacturer or packer nameAsurkhol Women Farmers Producer Company Limited
Manufacturer or packer addressC/o Ramesh Chandra Mahanta ,at Ghuntiposi PO Balibandhia Via Jhumpura,Keonjhar Odisha 758031
Manufacturing Date08/2024
contact details consumer careAsurkhol Women Farmers Producer Company Limited, [email protected], +919348113972

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₹90MRP ₹11018%
500 g
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Asurkhol Women Farmers Producer Company Limited
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