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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
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66c828a47812290024b175f3AMLAAN Oragnic Gulkand 200gms (Rose Petal Jam) | 100% Natural Prepared Using Sun Cooked Rose & MishriAMLAAN Oragnic Gulkand 200gms (Rose Petal Jam) | 100% Natural Prepared Using Sun Cooked Rose & MishriGulkand is a traditional Indian preparation made from rose petals. The word "Gulkand" is derived from Persian words: "Gul" means flower, and "Kand" means sweet. It is essentially a sweet preserve or jam made by layering fresh rose petals with sugar. This delightful concoction is not only a treat for the taste buds but also offers several health benefits. To prepare Gulkand, fresh rose petals are meticulously cleaned and layered with sugar in an airtight container. This mixture is then left to sit in the sun for several weeks, allowing the natural oils and essence of the rose petals to infuse into the sugar. The result is a sweet and fragrant preserve with a unique floral taste.B0CQTN2NPK
INR265In Stock
Amlaan
11
Amlaan

AMLAAN Oragnic Gulkand 200gms (Rose Petal Jam) | 100% Natural Prepared Using Sun Cooked Rose & Mishri

200 gram
₹265

MRP ₹285

7% OFF

Country of originIndia
sizeNO
BrandOlitia Foods
BrandAmlaan
Common nameAMLAAN Oragnic Gulkand 200gms (Rose Petal Jam) | 100% Natural Prepared Using Sun Cooked Rose & Mishri
Net Quantity200 gram
Weight200 g
Product Dimensions9*9*6
Manufacturer or packer nameOlitia Foods Pvt Ltd
Manufacturer or packer addressIN
Manufacturing Date12/2023
contact details consumer careOlitia Foods Pvt Ltd, [email protected], +917610909090

Gulkand is a traditional Indian preparation made from rose petals. The word "Gulkand" is derived from Persian words: "Gul" means flower, and "Kand" means sweet. It is essentially a sweet preserve or jam made by layering fresh rose petals with sugar. This delightful concoction is not only a treat for the taste buds but also offers several health benefits. To prepare Gulkand, fresh rose petals are meticulously cleaned and layered with sugar in an airtight container. This mixture is then left to sit in the sun for several weeks, allowing the natural oils and essence of the rose petals to infuse into the sugar. The result is a sweet and fragrant preserve with a unique floral taste.

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