Country of origin | India |
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Net Quantity | 750 millilitre |
Additive info | Mango pulp, sugar, water, permitted class II preservatives, no added colour |
Food type | veg |
Ingredients | Mango pulp, sugar, water, permitted class II preservatives, no added colour |
Nutritional information | It helps control diabetes: Aam Panna, even though sweet and tangy, has a shallow glycaemic index and can be consumed by diabetic people as well. Instead, It is considered an excellent natural remedy to reduce blood sugar levels. It helps digestion: Aam Panna contains many dietary fibers, which help regulate daily bowel movements. It supplements various minerals: Aam Panna is generally taken in the hot and humid summer, mainly because it is loaded with natural electrolytes like sodium and potassium. These ions are essential to prevent sunstroke in May and June, which are hot months. It maintains an electrolyte balance in the body. It boosts immunity: Aam panna has vitamin C. Vitamin C plays a huge role in boosting immunity by flushing out the oxidative stress build-up in the body, thus reducing inflammation and the chances of recurring infections. Improves intestinal disorders: Aam Panna contains a nutrient called pectin. Pectin is an underrated solution to managing gastrointestinal gastrointestinal disorders in people with gut and bowel problems. When coupled with honey or salt, pectin can cure piles, dysentery, and even diarrhea. It helps maintain a healthy pregnancy: Aam Panna is rich in folic acid, a supplement essential in maintaining a healthy pregnancy. Therefore, having one regular glass of it could benefit a pregnant woman and prevent congenital disabilities and fetal congenital disabilities. It is rich in iron: Aam panna has around 10% of all the other minerals. Therefore, it is refreshing and helps meet daily iron needs. It could also be a delicious way of preventing conditions like anemia. |
Instructions | Mix squash with water as per your requirement of taste. |
contact details consumer care | BAJWI, [email protected], +918486927188 |
It is the Hindi word for “raw mango” drink. This drink is gluten-free, low in calories, and tangy in taste. It is a refreshing and simple drink for the hot, unbearable summers of North India. The northern part of India often witnesses rises in temperatures up to 40-45C. In that heat, people need refreshing, natural drinks that are far better than carbonated drinks loaded with refined sugar and artificial colors. It is made from mangoes and loads of Indian spices.
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