Take My Heart Sweet Gift Combo

A sweet and stylish combo, this gift says it all when words fail. Featuring stunning red roses, arranged in a sleek black hearts sleeve bag, and paired with a sweet and tropical pineapple cake, the gift makes an apt gesture when you want to show your love. Let your love story take a new turn in this season of love. Product Details:

8 premium quality, unscented red roses Black foil heart print sleeve bag Half a KG eggless pineapple cream cake Embellished with green Morpankhi leaves fillers Flowers Trivia:

Did you know a rose bush can grow quite tall The tallest ever recorded rose bush stands at over 23 feet 7 meters tall. Red roses are perfect expressions of love and romance since ancient times. When your flowers arrive, just trim the stems and add water. Re-cut 1-2” of the stems at a 45 degree angle. Use a clean vase and clean water. Remove the leaves below the waterline but do not remove all leaves along the stem length. Check the water level daily and replenish as needed. Don’t place flowers in direct sunlight or near any other source of excessive heat. Flowers-N-Cakes All flowers benefit from a daily mist of water. Enjoy your flowers! Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake. Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Please check the placement of these items before serving to small children. The cake should be consumed within 24 hours. When your flowers arrive, just trim the stems and add water. Re-cut 1-2” of the stems at a 45 degree angle. Use a clean vase and clean water. Remove the leaves below the waterline but do not remove all leaves along the stem length. Check the water level daily and replenish as needed. Don’t place flowers in direct sunlight or near any other source of excessive heat. Flowers-N-Cakes All flowers benefit from a daily mist of water. Enjoy your flowers! Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake. Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Please check the placement of these items before serving to small children. The cake should be consumed within 24 hours.