A Classic Punjab Dish, this Sarson Da Saag recipe is gravy dish made from mustard leaves, spinach and bathua along with Maize flour and spices
A Classic Punjab Dish, this Sarson Da Saag recipe is gravy dish made from mustard leaves, spinach and bathua along with Maize flour and spices
Country of origin | India |
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time to ship | 30 minutes |
contact details consumer care | Punjab Grill,[email protected],9310020740 |
imported product country of origin | IND |