MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
6608f33857d6e93f238fd5d8OOSH-TEJAS-50 gramsOOSH-TEJAS-50 gramsAbout this item: To make the most of its garlicky aroma , roast a bit of OOSH Heeng in hot oil for 5 to 10 seconds and then add the other ingredients. You should be quick in doing this as heeng can burn easily. Heeng can also be steeped in hot water and use this water to make the base of sambar or even a soup or cook your leafy greens in it. Just add a dash of heeng in a cup, pour some boiling water on top and let it steep for about 2-3 minutes. Tasty and Good For Your Health. Made in india.67bad9cfe74a11eea82ec35e3e14d068
INR1100In Stock
Food Odyssey
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OOSH-TEJAS-50 grams

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About this item: To make the most of its garlicky aroma , roast a bit of OOSH Heeng in hot oil for 5 to 10 seconds and then add the other ingredients. You should be quick in doing this as heeng can burn easily. Heeng can also be steeped in hot...

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brandFood Odyssey
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About this item: To make the most of its garlicky aroma , roast a bit of OOSH Heeng in hot oil for 5 to 10 seconds and then add the other ingredients. You should be quick in doing this as heeng can burn easily. Heeng can also be steeped in hot water and use this water to make the base of sambar or even a soup or cook your leafy greens in it. Just add a dash of heeng in a cup, pour some boiling water on top and let it steep for about 2-3 minutes. Tasty and Good For Your Health. Made in india.

Country of originIndia
brandFood Odyssey
return window60 minutes
time to ship2 hours
contact details consumer careOOSH, [email protected], 9811644814
manufacturer or packer nameFoods Odyssey
manufacturer or packer addressFoods Odyssey
common or generic name of commodityOOSH-TEJAS-50 grams
month year of manufacture packing import/
imported product country of originIN

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₹1,100
50 g
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OOSH
Sold By: OOSH
Vendor Source: ninjacart
FSSAI License no: 13316001000170
Distance: 7.7 km
  • Not Cancellable
  • Not Returnable